Chernomordik L V, Leikina E, Frolov V, Bronk P, Zimmerberg J
Laboratary of Cellular and Molecular Biophysics, National Institute of Child Health and Human Development, National Institutes of Health, Bethesda, Maryland 20892, USA.
J Cell Biol. 1997 Jan 13;136(1):81-93. doi: 10.1083/jcb.136.1.81.
While the specificity and timing of membrane fusion in diverse physiological reactions, including virus-cell fusion, is determined by proteins, fusion always involves the merger of membrane lipid bilayers. We have isolated a lipid-dependent stage of cell-cell fusion mediated by influenza hemagglutinin and triggered by cell exposure to mildly acidic pH. This stage preceded actual membrane merger and fusion pore formation but was subsequent to a low pH-induced change in hemagglutinin conformation that is required for fusion. A low pH conformation of hemagglutinin was required to achieve this lipid-dependent stage and also, downstream of it, to drive fusion to completion. The lower the pH of the medium applied to trigger fusion and, thus, the more hemagglutinin molecules activated, the less profound was the dependence of fusion on lipids. Membrane-incorporated lipids affected fusion in a manner that correlated with their dynamic molecular shape, a characteristic that determines a lipid monolayer's propensity to bend in different directions. The lipid sensitivity of this stage, i.e., inhibition of fusion by inverted cone-shaped lysophosphatidylcholine and promotion by cone-shaped oleic acid, was consistent with the stalk hypothesis of fusion, suggesting that fusion proteins begin membrane merger by promoting the formation of a bent, lipid-involving, stalk intermediate.
虽然在包括病毒 - 细胞融合在内的多种生理反应中,膜融合的特异性和时机由蛋白质决定,但融合总是涉及膜脂双层的合并。我们分离出了一个由流感血凝素介导、细胞暴露于轻度酸性pH值引发的细胞 - 细胞融合的脂质依赖性阶段。这个阶段先于实际的膜合并和融合孔形成,但在融合所需的低pH诱导的血凝素构象变化之后。血凝素的低pH构象对于实现这个脂质依赖性阶段以及在其下游驱动融合完成都是必需的。用于触发融合的培养基pH值越低,从而激活的血凝素分子越多,融合对脂质的依赖性就越不明显。掺入膜中的脂质以与其动态分子形状相关的方式影响融合,这种特性决定了脂质单层在不同方向弯曲的倾向。这个阶段的脂质敏感性,即倒锥形溶血磷脂酰胆碱抑制融合而锥形油酸促进融合,与融合的茎干假说一致,表明融合蛋白通过促进形成弯曲的、涉及脂质的茎干中间体来启动膜合并。