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铜绿假单胞菌K-187在虾蟹壳粉培养基中胞外产生的两种双功能几丁质酶/溶菌酶的纯化与特性分析

Purification and characterization of two bifunctional chitinases/lysozymes extracellularly produced by Pseudomonas aeruginosa K-187 in a shrimp and crab shell powder medium.

作者信息

Wang S L, Chang W T

机构信息

Department of Food Engineering, Da-Yeh Institute of Technology, Chang-Hwa, Taiwan, Republic of China.

出版信息

Appl Environ Microbiol. 1997 Feb;63(2):380-6. doi: 10.1128/aem.63.2.380-386.1997.

Abstract

Two extracellular chitinases (FI and FII) were purified from the culture supernatant of Pseudomonas aeruginosa K-187. The molecular weights of FI and FII were 30,000 and 32,000, respectively, by sodium dodecyl sulfate-polyacrylamide gel electrophoresis and 60,000 and 30,000, respectively, by gel filtration. The pIs for FI and FII were 5.2 and 4.8, respectively. The optimum pH, optimum temperature, pH stability, and thermal stability of FI were pH 8, 50 degrees C, pH 6 to 9, and 50 degrees C; those of FII were pH 7, 40 degrees C, pH 5 to 10, and 60 degrees C. The activities of both enzymes were activated by Cu2+; strongly inhibited by Mn2+, Mg2+, and Zn2+; and completely inhibited by glutathione, dithiothreitol, and 2-mercaptoethanol. Both chitinases showed lysozyme activity. The purified enzymes had antibacterial and cell lysis activities with many kinds of bacteria. This is the first report of a bifunctional chitinase/lysozyme from a prokaryote.

摘要

从铜绿假单胞菌K - 187的培养上清液中纯化出两种细胞外几丁质酶(FI和FII)。通过十二烷基硫酸钠 - 聚丙烯酰胺凝胶电泳测定,FI和FII的分子量分别为30,000和32,000;通过凝胶过滤测定,分子量分别为60,000和30,000。FI和FII的等电点分别为5.2和4.8。FI的最适pH为8,最适温度为50℃,pH稳定性为pH 6至9,热稳定性为50℃;FII的最适pH为7,最适温度为40℃,pH稳定性为pH 5至10,热稳定性为60℃。两种酶的活性均被Cu2 +激活;被Mn2 +、Mg2 +和Zn2 +强烈抑制;被谷胱甘肽、二硫苏糖醇和2 - 巯基乙醇完全抑制。两种几丁质酶均表现出溶菌酶活性。纯化后的酶对多种细菌具有抗菌和细胞裂解活性。这是关于原核生物中双功能几丁质酶/溶菌酶的首次报道。

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