Suppr超能文献

乳酸菌细菌素的纯化:问题与要点

Purification of bacteriocins of lactic acid bacteria: problems and pointers.

作者信息

Carolissen-Mackay V, Arendse G, Hastings J W

机构信息

Department of Microbiology, University of Western Cape, Belleville, South Africa.

出版信息

Int J Food Microbiol. 1997 Jan;34(1):1-16. doi: 10.1016/s0168-1605(96)01167-1.

Abstract

Bacteriocins of lactic acid bacteria have been widely studied in recent years. However, there are relatively few studies that describes their biochemical structure. This study may be due to the many challenges associated with the purification of these antimicrobial peptides. This review focuses on the purification procedures used with bacteriocins of lactic acid bacteria and conveys some of the problems associated with this process as well as some of the lessons learned. An improvement in the efficiency of the purification process should contribute significantly to research at the understanding of the biochemical nature of bacteriocins.

摘要

近年来,乳酸菌的细菌素受到了广泛研究。然而,描述其生化结构的研究相对较少。这项研究可能是由于纯化这些抗菌肽存在诸多挑战。本综述着重介绍了用于乳酸菌细菌素的纯化程序,并阐述了与该过程相关的一些问题以及所吸取的一些经验教训。纯化过程效率的提高应能极大地推动对细菌素生化性质的研究。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验