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[家兔个体发育过程中眼组织的糖酵解。II. 糖酵解水平及乳酸中间产物变化的动力学]

[Glycolysis in the eye tissues of the rabbit in ontogeny. II. The dynamics of the changes in the level of glycolysis and lactic acid intermediates].

作者信息

Faustov V S

出版信息

Ontogenez. 1977;8(4):370-6.

PMID:904856
Abstract

The level of intermediates of glycolysis (hexose monophosphates, fructose-1,6-diphosphate, pyruvate) and the rate of lactic acid synthesis (under the aerobic conditions without substrates and in the presence of glucose, glucose-6-phosphate and fructose-1,6-diphosphate) were measured in the eye tissues (retina, iris, ciliary bodies, uvea) of rabbits of different age. The rate of lactic acid synthesis under the aerobic conditions in the retina and uveal tract increases of the latter the rate of lactic acid synthesis was the highest. The greatest increase in the lactic acid content was observed during the first 15 days of postnatal development.

摘要

在不同年龄兔子的眼组织(视网膜、虹膜、睫状体、葡萄膜)中,测量了糖酵解中间产物(己糖单磷酸、果糖 -1,6 -二磷酸、丙酮酸)的水平以及乳酸合成速率(在无底物的有氧条件下以及存在葡萄糖、葡萄糖 -6 -磷酸和果糖 -1,6 -二磷酸的情况下)。在有氧条件下,视网膜和葡萄膜中的乳酸合成速率增加,其中葡萄膜的乳酸合成速率最高。在出生后发育的前15天观察到乳酸含量增加最为显著。

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