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转移核Overhauser效应(NOE)和旋转坐标系NOE实验反映了福斯曼五糖在双花扁豆凝集素结合位点的结合片段大小。

Transferred nuclear Overhauser enhancement (NOE) and rotating-frame NOE experiments reflect the size of the bound segment of the Forssman pentasaccharide in the binding site of Dolichos biflorus lectin.

作者信息

Casset F, Imberty A, Pérez S, Etzler M E, Paulsen H, Peters T

机构信息

Department of Bio-Organic Chemistry, Bijvoet Center, Utrecht University, The Netherlands.

出版信息

Eur J Biochem. 1997 Feb 15;244(1):242-50. doi: 10.1111/j.1432-1033.1997.00242.x.

Abstract

A complex between the Forssman pentasaccharide alpha-D-GalNAc-(1-->3)-beta-D-GalNAc-(1-->3)-alpha-D-Gal-(1-->4)-beta-D- Gal-(1-->4)-D-Glc and the seed lectin from Dolichos biflorus was studied using transfer-NOESY and transfer rotating frame NOE spectroscopy (ROESY) experiments. The evolution of transferred NOEs and ROEs as a function of the pentasaccharide/lectin ratio was different for the non-reducing disaccharide moiety alpha-D-GalNAc-(1-->3)-beta-D-GalNac compared to the rest of the molecule, which reflects distinct relaxation properties and effects of exchange broadening of the corresponding ligand resonances. Significantly, several intermolecular transferred NOEs were observed between protons of the nonreducing disaccharide moiety alpha-D-GalNAc-(1-->3)-beta-D-GalNAc and aliphatic as well as aromatic amino acid side chain protons in the binding pocket of the lectin. It is concluded that the non-reducing disaccharide fragment is buried in the lectin-binding pocket, whereas the reducing trisaccharide portion alpha-D-Gal-(1-->4)-beta-D-Gal-(1-->4)-D-Glc has no immediate contacts with the protein. The experimental transfer NOE data were qualitatively compared to theoretical proton-proton distances from a model that was based on a previous homology modeling study of a complex between the disaccharide fragment alpha-D-GalNAc-(1-->3)-beta-D-GalNAc and D. biflorus lectin. It was found that all intermolecular transferred NOEs matched short interatomic distances between ligand protons and aliphatic or aromatic amino acid side chain protons predicted by the theoretical model.

摘要

利用转移核Overhauser效应谱(transfer-NOESY)和转移旋转坐标系核Overhauser效应谱(ROESY)实验,对福斯曼五糖α-D-氨基半乳糖-(1→3)-β-D-氨基半乳糖-(1→3)-α-D-半乳糖-(1→4)-β-D-半乳糖-(1→4)-D-葡萄糖与双花扁豆种子凝集素形成的复合物进行了研究。与分子的其余部分相比,非还原二糖部分α-D-氨基半乳糖-(1→3)-β-D-氨基半乳糖的转移核Overhauser效应(NOE)和旋转坐标系核Overhauser效应(ROE)随五糖/凝集素比例的变化情况有所不同,这反映了相应配体共振的不同弛豫特性和交换展宽效应。值得注意的是,在非还原二糖部分α-D-氨基半乳糖-(1→3)-β-D-氨基半乳糖的质子与凝集素结合口袋中的脂肪族以及芳香族氨基酸侧链质子之间观察到了几个分子间转移NOE。得出的结论是,非还原二糖片段埋藏在凝集素结合口袋中,而还原三糖部分α-D-半乳糖-(1→4)-β-D-半乳糖-(1→4)-D-葡萄糖与蛋白质没有直接接触。将实验转移NOE数据与基于二糖片段α-D-氨基半乳糖-(1→3)-β-D-氨基半乳糖与双花扁豆凝集素复合物的先前同源建模研究的模型计算得到的理论质子-质子距离进行了定性比较。结果发现,所有分子间转移NOE都与理论模型预测的配体质子与脂肪族或芳香族氨基酸侧链质子之间的短原子间距离相匹配。

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