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二乙基二硫代氨基甲酸盐对鲤鱼组织抗氧化系统的影响。

Effects of diethyl-dithiocarbamate on antioxidant system in carp tissue.

作者信息

Hai D Q, Varga S I, Matkovics B

机构信息

Biological Isotope Laboratory of Attila József University, Szeged, Hungary.

出版信息

Acta Biol Hung. 1997;48(1):1-8.

PMID:9199696
Abstract

The influence the pro- and antioxidant values the diethyl-dithiocarbamate (DDTC) in different concentrations in carp tissues was studied. From antioxidant enzyme superoxide dismutase, catalase and glutathion peroxidase activity changes were studied in tissue homogenates. Beside enzyme activities tissue lipid peroxidation (LP), reduced glutathione (GSH) and hydroxyl radical loading of the tissues were measured. Our results indicate that DDTC affects antioxidant parameters by generating GSH excess, not loading the cells thereby with "oxidative stress".

摘要

研究了不同浓度的二乙氨基二硫代甲酸盐(DDTC)对鲤鱼组织中抗氧化和促氧化值的影响。通过研究组织匀浆中抗氧化酶超氧化物歧化酶、过氧化氢酶和谷胱甘肽过氧化物酶的活性变化来进行探究。除了酶活性外,还测量了组织脂质过氧化(LP)、还原型谷胱甘肽(GSH)以及组织的羟基自由基负荷。我们的结果表明,DDTC通过产生过量的GSH来影响抗氧化参数,而不是通过“氧化应激”使细胞负荷增加。

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