Anderson P J, Brooks C L, Berliner L J
Department of Chemistry, The Ohio State University, Columbus, Ohio 43210, USA.
Biochemistry. 1997 Sep 30;36(39):11648-54. doi: 10.1021/bi9709598.
The functional role of previously identified calcium binding residues in alpha-lactalbumin (alpha-LA) was investigated by site-directed mutagenesis. Mutation of D82 to alanine did not effect the binding affinity for calcium, the protein structure, or its function in the lactose synthase assay, suggesting that this aspartate side chain is not essential for calcium binding or structural stabilization. In contrast, mutation of either D87 or D88 to alanine completely eliminated the strong calcium binding and altered alpha-LA as shown by several spectroscopically derived properties such as near- and far-UV CD and intrinsic fluorescence studies. These latter two mutants displayed significantly reduced abilities to stimulate lactose synthase activity (<3.5% of the maximal rate). Additionally, residues K79 and D84, which chelate calcium by backbone carbonyls, were mutated to alanine. K79A lost approximately 50% of its tertiary structure and stability (as determined by CD) but retained full calcium binding activity, indicating that at least the lysine side chain does not influence the carbonyl-mediated calcium coordination. In contrast, D84A lost approximately 25% of its tertiary structure and stability which was accompanied by a modest reduction in calcium affinity. Both mutants were able to stimulate normal lactose synthase activity. The triple mutant, D82A/D87A/D88A alpha-LA, lost its ability to bind calcium, similar to D87A and D88A. These studies clearly demonstrate the importance and variation of side chain interactions, which might be the seminal event in the establishment of the correct calcium binding loop conformation, possibly to stabilization and final folding of the overall protein structure.
通过定点诱变研究了先前鉴定的α-乳白蛋白(α-LA)中钙结合残基的功能作用。将D82突变为丙氨酸不影响对钙的结合亲和力、蛋白质结构或其在乳糖合酶测定中的功能,这表明该天冬氨酸侧链对于钙结合或结构稳定不是必需的。相反,将D87或D88突变为丙氨酸完全消除了强烈的钙结合,并改变了α-LA,如通过几种光谱衍生特性(如近紫外和远紫外圆二色性以及固有荧光研究)所示。后两个突变体刺激乳糖合酶活性的能力显著降低(<最大速率的3.5%)。此外,通过主链羰基螯合钙的残基K79和D84被突变为丙氨酸。K79A失去了大约50%的三级结构和稳定性(通过圆二色性测定),但保留了完全的钙结合活性,这表明至少赖氨酸侧链不影响羰基介导的钙配位。相反,D84A失去了大约25%的三级结构和稳定性,同时钙亲和力适度降低。这两个突变体都能够刺激正常的乳糖合酶活性。三突变体D82A/D87A/D88Aα-LA失去了结合钙的能力,类似于D87A和D88A。这些研究清楚地证明了侧链相互作用的重要性和变化,这可能是建立正确的钙结合环构象中的关键事件,可能对整体蛋白质结构的稳定和最终折叠起作用。