Shi X, Schedl H P, Summers R M, Lambert G P, Chang R T, Xia T, Gisolfi C V
Department of Exercise Science and Internal Medicine, University of Iowa, Iowa City, USA.
Gastroenterology. 1997 Oct;113(4):1171-9. doi: 10.1053/gast.1997.v113.pm9322512.
BACKGROUND & AIMS: The possible mechanisms of fructose transport are diffusion, a disaccharidase-related transport system, and glucose-facilitated fructose transport. However, these mechanisms in the human small intestine have not been systematically examined. This study was designed to investigate the mechanisms of fructose transport in the human duodenojejunum.
A triple-lumen tube was fluoroscopically positioned in the duodenojejunum of 7 men. Nine carbohydrate-electrolyte solutions were perfused at the rate of 15 mL/min. Acarbose and lactulose were used to examine the disaccharidase-related transport system and glucose-facilitated fructose transport, respectively.
Fructose absorption was greater (P < 0.05) from fructose-glucose (FruGlu) and fructose-glucose-acarbose (FruGluA) solutions than from fructose-mannitol (FruMann) and fructose-mannitol-acarbose (FruMannA) solutions, but there was no difference between FruGlu and FruGluA solutions. A sucrose solution produced greater (P < 0.05) sucrose absorption than a sucrose-acarbose solution. Lactulose absorption (0.016-0.039 mmol.h-1.cm-1) was observed from solutions containing glucose or sucrose. Water absorption was not different among sucrose, FruGlu, and glucose solutions. FruMann solution produced net water secretion. These data suggest that free fructose and glucose transport were not inhibited by acarbose and that the presence of glucose induced lactulose absorption and enhanced fructose absorption.
Fructose is transported transcellularly by facilitated diffusion and paracellularly (based on lactulose transport) via glucose-activated solution drag. In the human small intestine, free fructose and glucose transport does not occur via the disaccharidase system.
果糖转运的可能机制包括扩散、与双糖酶相关的转运系统以及葡萄糖促进的果糖转运。然而,这些机制在人类小肠中尚未得到系统研究。本研究旨在探讨人类十二指肠空肠中果糖转运的机制。
通过荧光透视将三腔管放置在7名男性的十二指肠空肠中。以15毫升/分钟的速率灌注9种碳水化合物 - 电解质溶液。分别使用阿卡波糖和乳果糖来检测与双糖酶相关的转运系统和葡萄糖促进的果糖转运。
果糖 - 葡萄糖(FruGlu)和果糖 - 葡萄糖 - 阿卡波糖(FruGluA)溶液中的果糖吸收量高于果糖 - 甘露醇(FruMann)和果糖 - 甘露醇 - 阿卡波糖(FruMannA)溶液(P < 0.05),但FruGlu和FruGluA溶液之间没有差异。蔗糖溶液的蔗糖吸收量高于蔗糖 - 阿卡波糖溶液(P < 0.05)。在含有葡萄糖或蔗糖的溶液中观察到乳果糖吸收(0.016 - 0.039 mmol·h⁻¹·cm⁻¹)。蔗糖、FruGlu和葡萄糖溶液之间的水吸收没有差异。FruMann溶液产生净水分泌。这些数据表明阿卡波糖不抑制游离果糖和葡萄糖的转运,并且葡萄糖的存在诱导了乳果糖吸收并增强了果糖吸收。
果糖通过易化扩散跨细胞转运,并通过葡萄糖激活的溶剂拖曳经细胞旁转运(基于乳果糖转运)。在人类小肠中,游离果糖和葡萄糖的转运不通过双糖酶系统进行。