Unemoto T, Hayashi M
Can J Microbiol. 1979 Aug;25(8):922-6. doi: 10.1139/m79-137.
Slightly halophilic marine Vibrio alginolyticus grown in the range of NaCl from 0.2 to 1.5 M maintained the total internal solute concentration always higher than the external medium by about 0.25 osM. The concentrations of macromolecules such as DNA, RNA, and protein were little affected by the increase in medium NaCl. The internal K+ concentration was kept to about 400 mM in the range of medium NaCl from 0.4 to 0.8 M; it rose to 510 mM when the bacterium was grown in 1.5 M NaCl, indicating that K+ increased only slightly in response to the large increase in medium NaCl. Thus, in contrast to the case of nonhalophilic and extremely halophilic bacteria, K+ was unlikely to act as a major component to regulate the internal solute concentration of marine V. alginolyticus. The internal Na+ and Cl- concentrations were maintained always lower than those in the growth medium, but they increased in response to the increase in medium NaCl. The concentration of internal Na+ was close to that of K+ at the concentration of medium NaCl that supports the optimal growth of this organism. The total amino acid content of V. alginolyticus increased from 76 to 413 mM by the increase in medium NaCl from 0.2 to 1.5 M. The concentrations of glutamic acid and prolined were 254 and 72 mM, respectively, when grown in 1.5 M NaCl. These results indicated that Na+, Cl- and amino acids, especially glutamic acid and proline, contributed to the regulation of internal solute concentration of V. alginolyticus in response to the increased external NaCl.
在0.2至1.5M的NaCl浓度范围内生长的轻度嗜盐海洋溶藻弧菌,其总内部溶质浓度始终比外部培养基高约0.25 osM。DNA、RNA和蛋白质等大分子的浓度受培养基NaCl增加的影响较小。在0.4至0.8M的培养基NaCl浓度范围内,内部K⁺浓度保持在约400 mM;当细菌在1.5M NaCl中生长时,K⁺浓度升至510 mM,这表明随着培养基NaCl的大幅增加,K⁺仅略有增加。因此,与非嗜盐菌和极端嗜盐菌的情况不同,K⁺不太可能作为调节海洋溶藻弧菌内部溶质浓度的主要成分。内部Na⁺和Cl⁻浓度始终低于生长培养基中的浓度,但它们会随着培养基NaCl的增加而增加。在支持该生物体最佳生长的培养基NaCl浓度下,内部Na⁺浓度与K⁺浓度接近。随着培养基NaCl从0.2M增加到1.5M,溶藻弧菌的总氨基酸含量从76 mM增加到413 mM。在1.5M NaCl中生长时,谷氨酸和脯氨酸的浓度分别为254 mM和72 mM。这些结果表明,Na⁺、Cl⁻和氨基酸,尤其是谷氨酸和脯氨酸,有助于溶藻弧菌响应外部NaCl增加而调节内部溶质浓度。