Danilenko I I, Siniak K M, Bondarenko B N, Kruk V I
Tsitol Genet. 1976 Mar-Apr;10(2):103-6.
Lipid composition of prototropic and histidine-dependent strains of Candida tripicalis D-2 was studied by the method of gas and thin layer chromatography. Essential differences are shown in the quantitative composition of neutral lipids and fatty acids of the studied strains.
采用气相色谱法和薄层色谱法研究了热带假丝酵母D-2原养型和组氨酸依赖型菌株的脂质组成。研究菌株的中性脂质和脂肪酸的定量组成存在本质差异。