Giese M R, Betschart K, Dale T, Riley C K, Rowan C, Sprouse K J, Serra M J
Department of Chemistry, Allegheny College, Meadville, Pennsylvania 16335, USA.
Biochemistry. 1998 Jan 27;37(4):1094-100. doi: 10.1021/bi972050v.
Thermodynamic parameters are reported for hairpin formation in 1 M NaCl by RNA sequences of the type GGXANmAYCC, where XY is the wobble base pair, GU or UG, and the underlined loop sequences are three to eight nucleotides. A nearest-neighbor analysis indicates the free energy of loop formation is dependent upon loop size and closing base pair. Hairpin loops closed by UG base pairs are on average 1.3 kcal/mol less stable than hairpins closed by GU base pairs. The hairpin loops closed by UG have approximately the same stability as hairpin loops closed by AU/UA base pairs, while the loops closed by GU are approximately 0.7 kcal/mol more stable than hairpins loops closed by GC/CG base pairs. These results, combined with the model previously developed [Serra et al. (1997) Biochemistry 36, 4844] to predict the stability for hairpin loops closed by Watson-Crick base pairs, allow for the following model to predict the stability of hairpin loops: delta G degree 37L(n) = delta G degree 37iL(n) + delta G degree 37mm + 0.6 (if closed by AU, UA, or UB) - 0.7 (if closed by GU) - 0.7 (if first mismatch is GA or UU except for loops closed by GU). Here, delta G degree 37iL(n) is the free energy increment for initiating a loop of n nucleotides with a CG or GC pair, and delta G degree 37mm is the free energy for the interaction of the first mismatch with the closing base pair. For hairpin loops of n = 4-9, delta G037iL(n) is 4.9, 5.0, 5.0, 5.0, 4.9, and 5.5 kcal/mol, respectively. For hairpin loops of n = 3, delta G degree 37L(3) = +4.8 + 0.6 (if closed by AU, UA, or UG) kcal/mol. Thermodynamic parameters for hairpin formation in 1 M NaCl for 13 naturally occurring RNA hairpin sequences closed by wobble base pairs are reported. The model provides good agreement for both TM and delta G degree 37 for most hairpins studied. Thermodynamic values for five terminal mismatches adjacent to wobble base pairs are also reported.
报道了在1M NaCl中,GGXANmAYCC类型的RNA序列形成发夹结构的热力学参数,其中XY为摆动碱基对GU或UG,下划线所示的环序列为3至8个核苷酸。最近邻分析表明,环形成的自由能取决于环的大小和封闭碱基对。由UG碱基对封闭的发夹环比由GU碱基对封闭的发夹环平均稳定性低1.3千卡/摩尔。由UG封闭的发夹环与由AU/UA碱基对封闭的发夹环稳定性大致相同,而由GU封闭的环比由GC/CG碱基对封闭的发夹环稳定性高约0.7千卡/摩尔。这些结果与先前开发的[Serra等人(1997年)《生物化学》36卷,4844页]预测由沃森-克里克碱基对封闭的发夹环稳定性的模型相结合,可以得出以下预测发夹环稳定性的模型:ΔG°37L(n)=ΔG°37iL(n)+ΔG°37mm+0.6(如果由AU、UA或UG封闭)-0.7(如果由GU封闭)-0.7(如果第一个错配是GA或UU,由GU封闭的环除外)。这里,ΔG°37iL(n)是用CG或GC对起始n个核苷酸环的自由能增量,ΔG°37mm是第一个错配与封闭碱基对相互作用的自由能。对于n=4-9的发夹环,ΔG037iL(n)分别为4.9、5.0、5.0、5.0、4.9和5.5千卡/摩尔。对于n=3的发夹环,ΔG°37L(3)=+4.8+0.6(如果由AU、UA或UG封闭)千卡/摩尔。报道了13个由摆动碱基对封闭的天然RNA发夹序列在含有1M NaCl的溶液中形成发夹结构的热力学参数。该模型对大多数所研究发夹的熔解温度(TM)和ΔG°37都给出了较好的拟合。还报道了与摆动碱基对相邻的五个末端错配处的热力学值。