Haffner T, Tressl R
Technische Universität Berlin, Institut für Biotechnologie, Fachgebiet Chemisch-technische Analyse, Germany.
Lipids. 1998 Jan;33(1):47-58. doi: 10.1007/s11745-998-0179-9.
The metabolic course of four isomeric epoxyfatty acids derived from oleic-, elaidic-, (Z)-, and (E)-vaccenic acids in the lactone-producing yeast, Sporidiobolus salmonicolor, was studied by using the deuterium-labeled precursors. Dihydroxy-, hydroxyoxo-, and hydroxy fatty acids as well as gamma-lactones were identified as metabolic intermediates. Quantitative analysis of the label content and estimation of the enantiomeric composition of the lactones established that, in the first step, the racemic epoxyfatty acids were enantiospecifically hydrolyzed by an epoxide hydrolase. During the subsequent metabolism, the stereochemical orientation of the hydroxy groups of the dihydroxyfatty acids were modified by an oxidation/reduction step.
利用氘标记的前体,研究了内酯产生酵母——鲑色掷孢酵母中源自油酸、反油酸、(Z)-和(E)-vaccenic酸的四种异构环氧脂肪酸的代谢过程。二羟基、羟基氧代和羟基脂肪酸以及γ-内酯被鉴定为代谢中间体。对内酯的标记含量进行定量分析并估计其对映体组成,结果表明,第一步中,外消旋环氧脂肪酸被环氧水解酶对映体特异性水解。在随后的代谢过程中,二羟基脂肪酸羟基的立体化学取向通过氧化/还原步骤进行了修饰。