食物过敏中的交叉反应。 - Suppr

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超能文献

Crossreactions in food allergy.

作者信息

Pastorello E A, Incorvaia C, Pravettoni V, Ortolani C

机构信息

Allergy Center, Institute of Internal Medicine, Ospedale Maggiore IRCCS, Milan, Italy.

出版信息

Clin Rev Allergy Immunol. 1997 Winter;15(4):415-27. doi: 10.1007/BF02737737.

DOI:10.1007/BF02737737

PMID:9484579

Abstract

摘要

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引用本文的文献

Impact of thermal processing on legume allergens.

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本文引用的文献

The regulation of immune responses to dietary protein antigens.

Immunol Today. 1987;8(3):93-8. doi: 10.1016/0167-5699(87)90853-X.

Crustacea allergy.

Clin Exp Allergy. 1993 Sep;23(9):722-32. doi: 10.1111/j.1365-2222.1993.tb00359.x.

Latex allergy: allergen identification in Hevea braziliensis fractions by immunoblotting.

Clin Exp Allergy. 1996 Oct;26(10):1177-81.

IgE cross-reactivity between birch pollen, mugwort pollen and celery is due to at least three distinct cross-reacting allergens: immunoblot investigation of the birch-mugwort-celery syndrome.

Clin Exp Allergy. 1996 Oct;26(10):1161-70. doi: 10.1111/j.1365-2222.1996.tb00503.x.

Asthma after consumption of snails in house-dust-mite-allergic patients: a case of IgE cross-reactivity.

Allergy. 1996 Jun;51(6):387-93.

Identification of the allergenic components of kiwi fruit and evaluation of their cross-reactivity with timothy and birch pollens.

J Allergy Clin Immunol. 1996 Sep;98(3):601-10. doi: 10.1016/s0091-6749(96)70094-5.

Cross-reacting allergens in clinical syndromes.

Monogr Allergy. 1996;32:57-62.

Possible induction of food allergy during mite immunotherapy.

Allergy. 1996 Feb;51(2):108-13.

Latex allergy can induce clinical reactions to specific foods.

Clin Exp Allergy. 1996 Apr;26(4):416-22.

Skin testing with recombinant allergens rBet v 1 and birch profilin, rBet v 2: diagnostic value for birch pollen and associated allergies.

J Allergy Clin Immunol. 1996 May;97(5):1100-9. doi: 10.1016/s0091-6749(96)70264-6.

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相似文献

Crossreactions in food allergy.

Clin Rev Allergy Immunol. 1997 Winter;15(4):415-27. doi: 10.1007/BF02737737.

Crossreactions involving plant allergens.

Clin Rev Allergy Immunol. 1997 Winter;15(4):405-13. doi: 10.1007/BF02737736.

[Food allergy].

MMW Fortschr Med. 2010 Oct 14;152(41):44. doi: 10.1007/BF03367210.

[What the general practitioner should know about food allergy].

MMW Fortschr Med. 2010 Feb 25;152(8):31-3. doi: 10.1007/BF03366163.

An association between tick bite reactions and red meat allergy in humans.

Med J Aust. 2009 May 4;190(9):510-1. doi: 10.5694/j.1326-5377.2009.tb02533.x.

Cross-reactivity syndromes in food allergy.

J Investig Allergol Clin Immunol. 2011;21(3):162-70; quiz 2 p following 170.

Custard apple and latex allergy: a new type of cross-reaction?

J Investig Allergol Clin Immunol. 2012;22(3):223-4.

Pollen-food allergy syndrome.

Clin Exp Allergy. 2000 Jul;30(7):905-7. doi: 10.1046/j.1365-2222.2000.00872.x.

Oral allergy syndrome.

CMAJ. 2010 Aug 10;182(11):1210-1. doi: 10.1503/cmaj.090314. Epub 2010 Jun 21.

Allergy to lipid transfer proteins: cross-reactivity among pomegranate, hazelnut, and peanut.

Ann Allergy Asthma Immunol. 2006 Jan;96(1):122-3. doi: 10.1016/S1081-1206(10)61051-4.

引用本文的文献

Impact of thermal processing on legume allergens.

Plant Foods Hum Nutr. 2012 Dec;67(4):430-41. doi: 10.1007/s11130-012-0328-7.

A comprehensive review of legume allergy.

Clin Rev Allergy Immunol. 2013 Aug;45(1):30-46. doi: 10.1007/s12016-012-8310-6.

Allergy and the gastrointestinal system.

Clin Exp Immunol. 2008 Sep;153 Suppl 1(Suppl 1):3-6. doi: 10.1111/j.1365-2249.2008.03713.x.

Allergy as an organ and a systemic disease.

Clin Exp Immunol. 2008 Sep;153 Suppl 1(Suppl 1):1-2. doi: 10.1111/j.1365-2249.2008.03712.x.

本文引用的文献

The regulation of immune responses to dietary protein antigens.

Immunol Today. 1987;8(3):93-8. doi: 10.1016/0167-5699(87)90853-X.

Crustacea allergy.

Clin Exp Allergy. 1993 Sep;23(9):722-32. doi: 10.1111/j.1365-2222.1993.tb00359.x.

Latex allergy: allergen identification in Hevea braziliensis fractions by immunoblotting.

Clin Exp Allergy. 1996 Oct;26(10):1177-81.

IgE cross-reactivity between birch pollen, mugwort pollen and celery is due to at least three distinct cross-reacting allergens: immunoblot investigation of the birch-mugwort-celery syndrome.

Clin Exp Allergy. 1996 Oct;26(10):1161-70. doi: 10.1111/j.1365-2222.1996.tb00503.x.

Asthma after consumption of snails in house-dust-mite-allergic patients: a case of IgE cross-reactivity.

Allergy. 1996 Jun;51(6):387-93.

Identification of the allergenic components of kiwi fruit and evaluation of their cross-reactivity with timothy and birch pollens.

J Allergy Clin Immunol. 1996 Sep;98(3):601-10. doi: 10.1016/s0091-6749(96)70094-5.

Cross-reacting allergens in clinical syndromes.

Monogr Allergy. 1996;32:57-62.

Possible induction of food allergy during mite immunotherapy.

Allergy. 1996 Feb;51(2):108-13.

Latex allergy can induce clinical reactions to specific foods.

Clin Exp Allergy. 1996 Apr;26(4):416-22.

Skin testing with recombinant allergens rBet v 1 and birch profilin, rBet v 2: diagnostic value for birch pollen and associated allergies.

J Allergy Clin Immunol. 1996 May;97(5):1100-9. doi: 10.1016/s0091-6749(96)70264-6.