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来自酿酒酵母的磷酸果糖激酶-1在单缺失突变体提取物中的组装。

Assembly of phosphofructokinase-1 from Saccharomyces cerevisiae in extracts of single-deletion mutants.

作者信息

Klinder A, Kirchberger J, Edelmann A, Kopperschläger G

机构信息

Institut für Biochemie, Universitätsklinikum, Universität Leipzig, Germany.

出版信息

Yeast. 1998 Mar 15;14(4):323-34. doi: 10.1002/(SICI)1097-0061(19980315)14:4<323::AID-YEA223>3.0.CO;2-W.

Abstract

Phosphofructokinase-1 from Saccharomyces cerevisiae is an octameric enzyme comprising two non-identical subunits, alpha and beta, which are encoded by the unlinked genes PFK1 and PFK2. In this paper, assembly and reactivation of the enzyme have been studied in cell-free extracts of single-deletion mutants. In contrast to the previously described lack of phosphofructokinase-1 activity in cell-free extracts of these mutants, we could measure a temporary enzyme activity immediately after lysis of protoplasts. This result supports the assumption that each of the subunits forms an enzyme structure which is active in vivo but not stable after cell disruption. Upon mixing of separately prepared cell-free extracts of both deletion mutants very low activity could be measured. About 40% of the wild-type activity was regained when both mutants were mixed prior to disruption. The reactivation rate could be slightly increased by addition of ATP and fructose 6-phosphate and was found to be a function of the growth state, particularly of the beta-subunit-carrying cells. The individual subunits did not interact with Cibacron Blue F3G-A, a biomimetic ligand of phosphofructokinase-1. After reassembly of both subunits in vitro a strong affinity of the reconstituted phosphofructokinase-1 to the dye-ligand was observed. The inability of the subunits to reconstitute under certain conditions seems to result from alterations of the intracellular environment following disruption. These changes give rise to induce an unproductive side reaction like self-aggregation of the subunits. Because reconstitution of phosphofructokinase-1 from S. cerevisiae behaves in a similar way to that of hemoglobin and luciferase, we would speculate a general mechanism for assembly of oligomeric proteins in vivo.

摘要

酿酒酵母的磷酸果糖激酶-1是一种八聚体酶,由两个不同的亚基α和β组成,它们由不连锁的基因PFK1和PFK2编码。在本文中,已对单缺失突变体的无细胞提取物中该酶的组装和再激活进行了研究。与之前描述的这些突变体的无细胞提取物中缺乏磷酸果糖激酶-1活性相反,我们能够在原生质体裂解后立即测量到暂时的酶活性。这一结果支持了这样一种假设,即每个亚基形成一种在体内有活性但在细胞破碎后不稳定的酶结构。将两种缺失突变体分别制备的无细胞提取物混合后,可测量到非常低的活性。当两种突变体在破碎前混合时,可恢复约40%的野生型活性。通过添加ATP和6-磷酸果糖,再激活率可略有提高,并且发现它是生长状态的函数,特别是携带β亚基的细胞的生长状态。单个亚基不与磷酸果糖激酶-1的仿生配体Cibacron Blue F3G-A相互作用。在体外将两个亚基重新组装后,观察到重组的磷酸果糖激酶-1与染料配体有很强的亲和力。在某些条件下亚基无法重新组装似乎是由于破碎后细胞内环境的改变所致。这些变化导致诱导一种非生产性的副反应,如亚基的自我聚集。由于酿酒酵母磷酸果糖激酶-1的重组与血红蛋白和荧光素酶的重组表现相似,我们推测寡聚蛋白在体内组装有一个普遍机制。

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