Logrieco A, Moretti A, Castella G, Kostecki M, Golinski P, Ritieni A, Chelkowski J
Istituto Tossine e Micotossine da Parassiti Vegetali, Consiglio Nazionale delle Ricerche, 70125 Bari, Italy.
Appl Environ Microbiol. 1998 Aug;64(8):3084-8. doi: 10.1128/AEM.64.8.3084-3088.1998.
Beauvericin is a cyclohexadepsipeptide mycotoxin which has insecticidal properties and which can induce apoptosis in mammalian cells. Beauvericin is produced by some entomo- and phytopathogenic Fusarium species (Fusarium proliferatum, F. semitectum, and F. subglutinans) and occurs naturally on corn and corn-based foods and feeds infected by Fusarium spp. We tested 94 Fusarium isolates belonging to 25 taxa, 21 in 6 of the 12 sections of the Fusarium genus and 4 that have been described recently, for the ability to produce beauvericin. Beauvericin was produced by the following species (with the number of toxigenic strains compared with the number of tested strains given in parentheses): Fusarium acuminatum var. acuminatum (1 of 4), Fusarium acuminatum var. armeniacum (1 of 3), F. anthophilum (1 of 2), F. avenaceum (1 of 6), F. beomiforme (1 of 1), F. dlamini (2 of 2), F. equiseti (2 of 3), F. longipes (1 of 2), F. nygamai (2 of 2), F. oxysporum (4 of 7), F. poae (4 of 4), F. sambucinum (12 of 14), and F. subglutinans (3 of 3). These results indicate that beauvericin is produced by many species in the genus Fusarium and that it may be a contaminant of cereals other than maize.
白僵菌素是一种具有杀虫特性且能诱导哺乳动物细胞凋亡的环六肽霉菌毒素。白僵菌素由一些昆虫和植物致病镰刀菌属物种(轮枝镰孢、半裸镰孢和胶孢镰孢)产生,天然存在于受镰刀菌属感染的玉米及玉米基食品和饲料中。我们测试了属于25个分类单元的94株镰刀菌分离株(镰刀菌属12个组中的6个组有21株,另外4株为最近描述的)产生白僵菌素的能力。以下物种能产生白僵菌素(括号内为产毒菌株数与测试菌株数的比较):尖孢镰刀菌尖孢变种(4株中的1株)、尖孢镰刀菌亚美尼亚变种(3株中的1株)、嗜花镰刀菌(2株中的1株)、燕麦镰刀菌(6株中的1株)、蜂形镰刀菌(1株中的1株)、德氏镰刀菌(2株中的2株)、木贼镰刀菌(3株中的2株)、长柄镰刀菌(2株中的1株)、尼加马镰刀菌(2株中的2株)、尖孢镰刀菌(7株中的4株)、梨孢镰刀菌(4株中的4株)、接骨木镰刀菌(14株中的12株)和胶孢镰孢(3株中的3株)。这些结果表明,镰刀菌属中的许多物种都能产生白僵菌素,并且它可能是除玉米以外谷物的污染物。