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从红藻条斑紫菜中纯化和鉴定血管紧张素I转换酶抑制剂

Purification and identification of angiotensin I-converting enzyme inhibitors from the red alga Porphyra yezoensis.

作者信息

Suetsuna K

机构信息

Department of Food Science and Technology, National Fisheries University, 2-7-1 Nagata-Honmachi, Shimonoseki, Yamaguchi 759-6533, Japan

出版信息

J Mar Biotechnol. 1998 Aug;6(3):163-7.

PMID:9701638
Abstract

The potent part of the angiotensin I-converting enzyme (ACE) inhibitory activity from Porphyra yezoensis hydrolysate was fractionated by using ion-exchange and gel-filtration techniques. Oral administration of the most potent inhibitory fraction (SP-I fraction, 200 mg/kg) to spontaneously hypertensive rats (SHR) showed a hypotensive effect. Using octadecylsilano column chromatography, the SP-I fraction was further separated into several peptides with potent inhibitory activities. The amino acid sequences of ACE inhibitory peptides derived from Porphyra yezoensis were Ile-Tyr (IC50: 2.69 µM), Met-Lys-Tyr (7.26 µM), Ala-Lys-Tyr-Ser-Tyr (1.52 µM), and Leu-Arg-Tyr (5.06 µM).

摘要

采用离子交换和凝胶过滤技术对条斑紫菜水解产物中具有血管紧张素I转换酶(ACE)抑制活性的有效部分进行了分离。给自发性高血压大鼠(SHR)口服最有效的抑制组分(SP-I组分,200mg/kg)可产生降压作用。利用十八烷基硅烷柱色谱法,将SP-I组分进一步分离成几种具有强抑制活性的肽。条斑紫菜来源的ACE抑制肽的氨基酸序列为Ile-Tyr(IC50:2.69μM)、Met-Lys-Tyr(7.26μM)、Ala-Lys-Tyr-Ser-Tyr(1.52μM)和Leu-Arg-Tyr(5.06μM)。

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