Behl C R, Agarwala B P, Giudici R A, Galinsky A M
Am J Hosp Pharm. 1976 Oct;33(10):1014-7.
Various flavoring agents were evaluated as to their ability to improve the taste acceptability of Vivovnex-HN, a potent oral hyperalimentation diet. Several imitation flavors were incorporated into the Vivonex-HN powder in different concentrations with and without an artificial sweetener. The mixtures were rated by a taste panel. Among the unsweetened flavors, spray-dried orange juice, Sealva imitation mint No.381 and cherry mint imitation appeared to be the most acceptable flavors. Among the individual flavors sweetened with 0.025% sodium saccharin, rum, strawberry and raspberry proved to be the most acceptable. Among all of the formulations studied, a combination of rum, strawberry and raspberry with 0.025% sodium saccharin was found to be optimal.
对多种调味剂改善强效口服高营养配方奶粉Vivovnex-HN口味可接受性的能力进行了评估。在添加和不添加人工甜味剂的情况下，将几种仿制品口味以不同浓度添加到Vivonex-HN粉末中。由一个味觉评判小组对这些混合物进行评分。在未加糖的口味中，喷雾干燥橙汁、Sealva仿381号薄荷味和仿樱桃薄荷味似乎是最可接受的口味。在用0.025%糖精钠增甜的单一口味中，朗姆酒、草莓和树莓口味被证明是最可接受的。在所有研究的配方中，发现朗姆酒、草莓和树莓与0.025%糖精钠的组合是最佳的。
