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酶促过渡态与过渡态类似物设计。

Enzymatic transition states and transition state analog design.

作者信息

Schramm V L

机构信息

Department of Biochemistry, Albert Einstein College of Medicine of Yeshiva University, Bronx, New York 10461, USA.

出版信息

Annu Rev Biochem. 1998;67:693-720. doi: 10.1146/annurev.biochem.67.1.693.

Abstract

All chemical transformations pass through an unstable structure called the transition state, which is poised between the chemical structures of the substrates and products. The transition states for chemical reactions are proposed to have lifetimes near 10(-13) sec, the time for a single bond vibration. No physical or spectroscopic method is available to directly observe the structure of the transition state for enzymatic reactions. Yet transition state structure is central to understanding catalysis, because enzymes function by lowering activation energy. An accepted view of enzymatic catalysis is tight binding to the unstable transition state structure. Transition state mimics bind tightly to enzymes by capturing a fraction of the binding energy for the transition state species. The identification of numerous transition state inhibitors supports the transition state stabilization hypothesis for enzymatic catalysis. Advances in methods for measuring and interpreting kinetic isotope effects and advances in computational chemistry have provided an experimental route to understand transition state structure. Systematic analysis of intrinsic kinetic isotope effects provides geometric and electronic structure for enzyme-bound transition states. This information has been used to compare transition states for chemical and enzymatic reactions; determine whether enzymatic activators alter transition state structure; design transition state inhibitors; and provide the basis for predicting the affinity of enzymatic inhibitors. Enzymatic transition states provide an understanding of catalysis and permit the design of transition state inhibitors. This article reviews transition state theory for enzymatic reactions. Selected examples of enzymatic transition states are compared to the respective transition state inhibitors.

摘要

所有的化学转化过程都会经过一种称为过渡态的不稳定结构,该结构介于底物和产物的化学结构之间。化学反应的过渡态被认为具有接近10^(-13)秒的寿命,即单键振动一次的时间。目前尚无物理或光谱方法可直接观察酶促反应过渡态的结构。然而,过渡态结构对于理解催化作用至关重要,因为酶通过降低活化能发挥作用。一种被广泛接受的酶促催化观点是与不稳定的过渡态结构紧密结合。过渡态类似物通过捕获过渡态物种的一部分结合能而与酶紧密结合。众多过渡态抑制剂的发现支持了酶促催化的过渡态稳定假说。测量和解释动力学同位素效应方法的进展以及计算化学的进展为理解过渡态结构提供了一条实验途径。对内在动力学同位素效应的系统分析为酶结合的过渡态提供了几何和电子结构信息。这些信息已被用于比较化学和酶促反应的过渡态;确定酶激活剂是否改变过渡态结构;设计过渡态抑制剂;以及为预测酶抑制剂的亲和力提供依据。酶促过渡态有助于理解催化作用,并为设计过渡态抑制剂提供了可能。本文综述了酶促反应的过渡态理论。将酶促过渡态的一些选定例子与相应的过渡态抑制剂进行了比较。

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