Hohtola E, Henderson R P, Rashotte M E
Program in Neuroscience, Department of Psychology, Florida State University, Tallahassee, Florida 32306-1270, USA.
Am J Physiol. 1998 Nov;275(5):R1553-62. doi: 10.1152/ajpregu.1998.275.5.R1553.
Shivering (electromyographic activity of the pectoral muscle), oxygen consumption, and body temperature were measured from undisturbed pigeons for periods of several weeks, and segments from the midparts of each phase of the light-dark cycle were compared at various ambient temperatures and feeding regimes. Behavior was recorded with a video camera. None of the observed types of behavior (e.g., walking, preening, feeding, drinking, pecking, defecation) induced spurious electrical activity in the pectoral muscle. On the other hand, none of these behaviors directly inhibited ongoing shivering. There was no difference in the mean level of shivering between the light (L) and dark (D) phases of the day in any of the conditions, although body temperature was 2 degreesC higher during L. Measurements of integrated electromyogram (EMG) with high temporal resolution (28 samples/s) showed that, at 1 degreesC, shivering in the pectoral muscle was present for more than 98% of the time. Plots of oxygen consumption against root mean square EMG were obtained in each condition by a filtering procedure that excludes data points in which oxygen consumption is affected by motor activity. These plots showed that the increase in heat production induced by a unit increase in pectoral EMG was lower in D than in L and that it was further lowered by fasting. The amplitude spectra of raw EMG signals were similar in all conditions. Spectra of demodulated (rectified, low-pass filtered) EMG showed a distinct rhythmicity around 8 Hz at 21 degreesC that was further enhanced by fasting but absent at 1 degreesC. This suggests that the degree of synchronization and pattern of recruitment of motor units are specific for various temperatures and feeding regimes, and may partly explain the variable relation between heat production and muscle electrical activity. The results emphasize the advantages of long-term measurements for understanding the control of thermogenesis in birds.
在数周时间内,对未受干扰的鸽子测量其颤抖情况(胸肌的肌电图活动)、耗氧量和体温,并在不同环境温度和喂食方式下,比较明暗周期各阶段中间部分的情况。用摄像机记录行为。观察到的任何行为类型(如行走、梳理羽毛、进食、饮水、啄食、排便)均未在胸肌中诱发虚假电活动。另一方面,这些行为均未直接抑制正在进行的颤抖。在任何条件下,白天的明(L)暗(D)阶段之间颤抖的平均水平均无差异,尽管在明阶段体温高2摄氏度。具有高时间分辨率(28个样本/秒)的积分肌电图(EMG)测量结果表明,在1摄氏度时,胸肌颤抖的时间超过98%。通过一种过滤程序,在每种条件下获得耗氧量与均方根EMG的关系图,该程序排除了耗氧量受运动活动影响的数据点。这些图表明,胸肌EMG单位增加所诱导的产热增加在暗阶段低于明阶段,并且禁食会使其进一步降低。原始EMG信号的幅度谱在所有条件下均相似。解调后的(整流、低通滤波)EMG谱在21摄氏度时显示出约8Hz的明显节律性,禁食会使其进一步增强,但在1摄氏度时不存在。这表明运动单位的同步程度和募集模式因不同温度和喂食方式而异,并且可能部分解释了产热与肌肉电活动之间的可变关系。结果强调了长期测量对于理解鸟类产热控制的优势。