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紫花苜蓿种子中的刀豆氨酸对蜡样芽孢杆菌种群生物学的影响。

Effect of canavanine from alfalfa seeds on the population biology of bacillus cereus.

作者信息

Emmert EAB, Milner JL, Lee JC, Pulvermacher KL, Olivares HA, Clardy J, Handelsman J

机构信息

Department of Bacteriology, University of Wisconsin, Madison, Wisconsin 53706, USA.

出版信息

Appl Environ Microbiol. 1998 Dec;64(12):4683-8. doi: 10.1128/AEM.64.12.4683-4688.1998.

Abstract

Bacillus cereus UW85 suppresses diseases of alfalfa seedlings, although alfalfa seed exudate inhibits the growth of UW85 in culture (J. L. Milner, S. J. Raffel, B. J. Lethbridge, and J. Handelsman, Appl. Microbiol. Biotechnol. 43:685-691, 1995). In this study, we determined the chemical basis for and biological role of the inhibitory activity. All of the alfalfa germ plasm tested included seeds that released inhibitory material. We purified the inhibitory material from one alfalfa cultivar and identified it as canavanine, which was present in the cultivar Iroquois seed exudate at a concentration of 2 mg/g of seeds. Multiple lines of evidence suggested that canavanine activity accounted for all of the inhibitory activity. Both canavanine and seed exudate inhibited the growth of UW85 on minimal medium; growth inhibition by either canavanine or seed exudate was prevented by arginine, histidine, or lysine; and canavanine and crude seed exudate had the same spectrum of activity against B. cereus, Bacillus thuringiensis, and Vibrio cholerae. The B. cereus UW85 populations surrounding canavanine-exuding seeds were up to 100-fold smaller than the populations surrounding non-canavanine-exuding seeds, but canavanine did not affect the growth of UW85 on seed surfaces. The spermosphere populations of canavanine-resistant mutants of UW85 were larger than the spermosphere populations of UW85, but the mutants and UW85 were similar in spermoplane colonization. These results indicate that canavanine exuded from alfalfa seeds affects the population biology of B. cereus.

摘要

蜡样芽孢杆菌UW85可抑制苜蓿幼苗的病害,尽管苜蓿种子渗出物在培养中会抑制UW85的生长(J. L. 米尔纳、S. J. 拉费尔、B. J. 莱思布里奇和J. 汉德尔斯曼,《应用微生物学与生物技术》43:685 - 691,1995)。在本研究中,我们确定了这种抑制活性的化学基础和生物学作用。所有测试的苜蓿种质都包含能释放抑制性物质的种子。我们从一个苜蓿品种中纯化了这种抑制性物质,并鉴定其为刀豆氨酸,它在品种易洛魁种子渗出物中的浓度为2毫克/克种子。多条证据表明刀豆氨酸活性解释了所有的抑制活性。刀豆氨酸和种子渗出物都抑制UW85在基本培养基上的生长;精氨酸、组氨酸或赖氨酸可阻止刀豆氨酸或种子渗出物对生长的抑制;刀豆氨酸和粗种子渗出物对蜡样芽孢杆菌、苏云金芽孢杆菌和霍乱弧菌具有相同的活性谱。围绕分泌刀豆氨酸的种子的蜡样芽孢杆菌UW85菌量比围绕不分泌刀豆氨酸的种子的菌量小多达100倍,但刀豆氨酸不影响UW85在种子表面的生长。UW85的刀豆氨酸抗性突变体的精子圈菌量比UW85的精子圈菌量大,但突变体和UW85在精子平面定殖方面相似。这些结果表明,苜蓿种子渗出的刀豆氨酸会影响蜡样芽孢杆菌的种群生物学。

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