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危重症患者的介入营养:最佳饮食

Interventional nutrition for the critical care patient: optimal diets.

作者信息

Michel K E

机构信息

Department of Clinical Studies-Philadelphia, School of Veterinary Medicine, University of Pennsylvania, PA 19104-6010, USA.

出版信息

Clin Tech Small Anim Pract. 1998 Nov;13(4):204-10. doi: 10.1016/S1096-2867(98)80004-2.

Abstract

The classic goals of nutritional support have been to provide for the patient's ongoing nutritional needs and to preserve endogenous tissues from further catabolism. It is becoming increasingly clear that it also is possible to modulate metabolic and pathologic processes through the use of specific nutrients and metabolites and even the route by which nutrition is provided. This article discusses what is and is not known about the nutritional requirements of critically ill dogs and cats and some of the specific nutrients that are being used to enrich formulas for critically ill patients.

摘要

营养支持的传统目标是满足患者持续的营养需求,并防止内源性组织进一步分解代谢。越来越清楚的是,通过使用特定的营养素、代谢物甚至营养供给途径,也有可能调节代谢和病理过程。本文讨论了关于危重病犬猫营养需求的已知和未知情况,以及一些用于为危重病患者强化配方的特定营养素。

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