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急性碳水化合物负荷对人体受试者急性脂肪摄入后餐后血脂反应的单相或双相性质的影响。

The effect of acute carbohydrate load on the monophasic or biphasic nature of the postprandial lipaemic response to acute fat ingestion in human subjects.

作者信息

Shishehbor F, Roche H M, Gibney M J

机构信息

Department of Clinical Medicine, Trinity Centre for Health Sciences, St James's Hospital, Dublin 8, Republic of Ireland.

出版信息

Br J Nutr. 1998 Nov;80(5):411-8.

PMID:9924262
Abstract

Previous studies in this laboratory have elicited a monophasic response in postprandial plasma triacylglycerol (TAG) level with fat intakes of 0.5 g fat/kg body weight accompanied by about 17 g carbohydrate as lactose. Recent studies involving the same level of fat with a higher level of carbohydrate, 136 g of which 60 g was sucrose, appeared to elicit a biphasic response. The present study compared these two test meals and showed a significant meal x time interaction for plasma total TAG (P = 0.0228) reflecting a monophasic response with the lower-carbohydrate test meal. The higher-carbohydrate meal induced significantly higher insulin and glucose-dependent insulinotropic polypeptide responses (P = 0.0009 and P = 0.0041 respectively). A significant meal x time interaction was seen for plasma non-esterified fatty acids (P = 0.0437). The biphasic plasma TAG response seen with the high-carbohydrate meal largely reflected the TAG-rich lipoprotein (TRL) or chylomicron fraction, which would tend to suggest a biphasic pattern of absorption. This was borne out by TRL-TAG fatty acid compositions. Both peak in the biphasic response showed active incorporation of the main dietary fatty acids, 18:1n-9, 18:2n-6 and 18:3n-3 into TRL-TAG. These results indicate that under the specific test-meal conditions used in the present study, a biphasic pattern of fat absorption was seen.

摘要

本实验室之前的研究发现,当脂肪摄入量为0.5克脂肪/千克体重并伴有约17克乳糖形式的碳水化合物时,餐后血浆三酰甘油(TAG)水平会出现单相反应。最近的研究涉及相同水平的脂肪和更高水平的碳水化合物(136克,其中60克为蔗糖),似乎引发了双相反应。本研究比较了这两种测试餐,结果显示血浆总TAG存在显著的餐×时间交互作用(P = 0.0228),反映出低碳水化合物测试餐的单相反应。高碳水化合物餐诱导的胰岛素和葡萄糖依赖性促胰岛素多肽反应显著更高(分别为P = 0.0009和P = 0.0041)。血浆非酯化脂肪酸也存在显著的餐×时间交互作用(P = 0.0437)。高碳水化合物餐出现的双相血浆TAG反应在很大程度上反映了富含TAG的脂蛋白(TRL)或乳糜微粒部分,这倾向于表明一种双相吸收模式。TRL-TAG脂肪酸组成证实了这一点。双相反应中的两个峰值均显示主要膳食脂肪酸18:1n-9、18:2n-6和18:3n-3积极掺入TRL-TAG中。这些结果表明,在本研究使用的特定测试餐条件下,观察到了脂肪吸收的双相模式。

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