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富含小麦纤维的饮食对人体粪便菌群的影响。

The influence of a diet rich in wheat fibre on the human faecal flora.

作者信息

Drasar B S, Jenkins D J, Cummings J H

出版信息

J Med Microbiol. 1976 Nov;9(4):423-31. doi: 10.1099/00222615-9-4-423.

Abstract

The effect on the faecal flora of adding wheat fibre to a controlled diet in four healthy volunteers for a 3-week period has been observed. No change in the concentration of the bacteria in the bacterial groups counted was found, although there was a slight increase in total output associated with increased faecal weight. The predominant organisms in all subjects were non-sporing anaerobes, but the dominant species in each subject was different and was unaffected by changing the diet. Similarly, the concentration of faecal beta-glucuronidase detected in two subjects was unaltered and the concentration of clostridia able to dehydrogenate the steroid nucleus found in one subject was unaltered. It is suggested that the faecal microflora is not primarily controlled by the presence of undigested food residues in the large bowel.

摘要

观察了4名健康志愿者在3周内,在控制饮食中添加小麦纤维对其粪便菌群的影响。尽管随着粪便重量增加,总排出量略有增加,但在所计数的细菌类别中,细菌浓度未发现变化。所有受试者中占主导地位的微生物是非芽孢厌氧菌,但每个受试者中的优势菌种不同,且不受饮食变化的影响。同样,在两名受试者中检测到的粪便β-葡萄糖醛酸酶浓度未改变,在一名受试者中发现的能够使类固醇核脱氢的梭菌浓度也未改变。有人提出,粪便微生物群并非主要受大肠中未消化食物残渣的存在所控制。

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