Feller A, Ramos F, Piérard A, Dubois E
Laboratoire de Microbiologie, Faculté des Sciences, Université Libre de Bruxelles, Institut de Recherches Microbiologiques Jean-Marie Wiame, Brussels, Belgium.
Eur J Biochem. 1999 Apr;261(1):163-70. doi: 10.1046/j.1432-1327.1999.00262.x.
Expression of the structural genes for lysine biosynthesis responds to an induction mechanism mediated by the transcriptional activator Lys14p in the presence of alpha-aminoadipate semialdehyde (alphaAASA), an intermediate of the pathway acting as a coinducer. This activation is reduced by the presence of lysine in the growth medium, leading to apparent repression. In this report we demonstrate that Saccharomyces cerevisiae possesses two genes, LYS20 and LYS21, encoding two homocitrate synthase isoenzymes which are located in the nucleus. Each isoform is inhibited by lysine with a different sensitivity. Lysine-overproducing mutants were isolated as resistant to aminoethylcysteine, a toxic lysine analog. Mutations, LYS20fbr and LYS21fbr, are allelic to LYS20 and LYS21, and lead to desensitization of homocitrate synthase activity towards lysine and to a loss of apparent repression by this amino acid. There is a fair correlation between the I0.5 of homocitrate synthase for lysine, the intracellular lysine pool and the levels of Lys enzymes, confirming the importance of the activity control of the first step of the pathway for the expression of LYS genes. The data are consistent with the conclusion that inhibition by lysine of Lys14p activation results from the control of alphaAASA production through the feedback inhibition of homocitrate synthase activity.
赖氨酸生物合成结构基因的表达在α-氨基己二酸半醛(αAASA)存在时对由转录激活因子Lys14p介导的诱导机制作出反应,αAASA是该途径的一种中间产物,作为共诱导剂发挥作用。生长培养基中赖氨酸的存在会降低这种激活作用,导致明显的阻遏。在本报告中,我们证明酿酒酵母拥有两个基因LYS20和LYS21,它们编码位于细胞核中的两种同柠檬酸合酶同工酶。每种同工型对赖氨酸的抑制敏感性不同。通过筛选对赖氨酸类似物氨基乙基半胱氨酸具有抗性的菌株,分离得到了赖氨酸过量产生突变体。LYS20fbr和LYS21fbr突变与LYS20和LYS21等位,导致同柠檬酸合酶活性对赖氨酸脱敏,以及该氨基酸明显阻遏作用的丧失。同柠檬酸合酶对赖氨酸的I0.5、细胞内赖氨酸库以及Lys酶水平之间存在合理的相关性,证实了该途径第一步的活性控制对LYS基因表达的重要性。这些数据与以下结论一致:赖氨酸对Lys14p激活的抑制作用源于通过对同柠檬酸合酶活性的反馈抑制来控制αAASA的产生。