King P
Food Manage. 1991 Jan;26(1):50, 52-5.
In this first of a three-part series examining the status of waste management strategies available to non-commercial foodservice operators, Food Management looks at the use and recycling of polystyrene in light of the McDonald's Corp.'s decision to replace polystyrene with paper and paper-based packaging.
在这个由三部分组成的系列文章的第一篇中，《食品管理》杂志探讨了非商业餐饮服务运营商可用的废物管理策略的现状，鉴于麦当劳公司决定用纸和纸质包装取代聚苯乙烯，本文将关注聚苯乙烯的使用和回收情况。
