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生姜:历史与用途。

Ginger: history and use.

作者信息

Langner E, Greifenberg S, Gruenwald J

机构信息

Phytopharm Consulting, Berlin, Germany.

出版信息

Adv Ther. 1998 Jan-Feb;15(1):25-44.

Abstract

Ginger is well known in the form of ginger sticks or ginger ale. If these are consumed during travel, the traveler imbibes, albeit subconsciously, a healing plant for motion sickness. The efficacy of ginger rhizome for the prevention of nausea, dizziness, and vomiting as symptoms of motion sickness (kinetosis), as well as for postoperative vomiting and vomiting of pregnancy, has been well documented and proved beyond doubt in numerous high-quality clinical studies. The use of this ancient medicine for gastrointestinal problems (stimulation of digestion) has been given scientific approval. Today, medicinal ginger is used mainly for prevention of the symptoms of travel sickness.

摘要

姜以姜片或姜汁汽水的形式广为人知。如果在旅行期间食用这些,旅行者尽管是下意识地摄入了一种治疗晕动病的药用植物。姜根茎对预防晕动病(晕动症)症状的恶心、头晕和呕吐,以及术后呕吐和妊娠呕吐的功效,在众多高质量临床研究中已有充分记录且无可置疑地得到了证实。这种古老药物用于胃肠道问题(促进消化)已获得科学认可。如今,药用姜主要用于预防晕动病症状。

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