Electrophoretic study of water-soluble retinal proteins of chickens at early stages of embryogenesis.

The water-soluble proteins of chick retina were studied during the formation of eye cup and at the early stages of histological differentiation of retina by the micro-method of electrophoresis in 20% polyacrilamide gel. The retina of embryos at the stages under study contains a range of proteins forming over 20 fractions in electrophoresis. The most fractions are formed by the proteins which electrophoretic mobilities exceed that of serum albumin. The early stages of retina development are characterized by the definite changes in its protein composition. These changes manifest themselves in the disappearance of the most anodic fractions beginning from the stage of contact between the optic vesicle and presumptive lens ectoderm. During the subsequent development, these proteins are detected again in the retina, the corresponding anodic fractions being most distinct at the stage of completed eye cup. Their content in the retina decreases repeatedly with the beginning of histogenesis up to their complete disappearance.