Cannon G C, Ward L N, Case C I, Heinhorst S
Department of Chemistry and Biochemistry, The University of Southern Mississippi, Hattiesburg 39406-4043, USA.
Plant Mol Biol. 1999 Mar;39(4):835-45. doi: 10.1023/a:1006135615924.
Nucleoids were purified from chloroplasts of dividing soybean cells and their polypeptide composition analyzed by SDS-polyacrylamide gel electrophoresis. Of the 15-20 nucleoid-associated polypeptides, several demonstrated DNA binding activity. Upon disruption of the nucleoids with high concentrations of NaCl, a subset of these proteins and the majority of chloroplast DNA were recovered in the supernatant after centrifugation. Removal of the salt by dialysis resulted in formation of nucleoprotein complexes resembling genuine nucleoids. Purification of these structures revealed three major proteins of 68, 35 and 18 kDa. After purification of the 68 kDa protein to homogeneity, this protein was able to compact purified chloroplast DNA into a nucleoid-like structure in a protein concentration-dependent fashion. Addition of the 68 kDa protein to an in vitro chloroplast DNA replication system resulted in complete inhibition of nucleotide incorporation at concentrations above 300 ng of 68 kDa protein per microg of template DNA. These results led to in situ immunofluorescence studies of chloroplasts replicating DNA which suggested that newly synthesized DNA is not co-localized with nucleoids. Presumably, either the plastid replication machinery has means of removing nucleoid proteins prior to replication or the concentration of nucleoid proteins is tightly regulated and the proteins turned over in order to allow replication to proceed.
从正在分裂的大豆细胞的叶绿体中纯化类核,并通过SDS-聚丙烯酰胺凝胶电泳分析其多肽组成。在15 - 20种与类核相关的多肽中,有几种表现出DNA结合活性。用高浓度NaCl破坏类核后,离心后上清液中回收了这些蛋白质的一个子集和大部分叶绿体DNA。通过透析去除盐分导致形成类似于真正类核的核蛋白复合物。对这些结构的纯化揭示了三种主要蛋白质,分子量分别为68 kDa、35 kDa和18 kDa。将68 kDa的蛋白质纯化至同质后,该蛋白质能够以蛋白质浓度依赖的方式将纯化的叶绿体DNA压缩成类核样结构。在体外叶绿体DNA复制系统中加入68 kDa的蛋白质,当每微克模板DNA中68 kDa蛋白质的浓度高于300 ng时,核苷酸掺入完全受到抑制。这些结果导致了对叶绿体DNA复制的原位免疫荧光研究,结果表明新合成的DNA与类核并非共定位。推测,要么质体复制机制在复制前有去除类核蛋白的方法,要么类核蛋白的浓度受到严格调控且蛋白质不断更新,以便复制能够进行。