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一种植物小热激蛋白的异源表达增强了大肠杆菌在热应激和冷应激下的生存能力。

Heterologous expression of a plant small heat-shock protein enhances Escherichia coli viability under heat and cold stress.

作者信息

Soto A, Allona I, Collada C, Guevara M A, Casado R, Rodriguez-Cerezo E, Aragoncillo C, Gomez L

机构信息

Departamento de Biotecnologia, Escuela Tecnica Superior Ingenieros de Montes, Universidad Politécnica de Madrid, E-28040 Madrid, Spain.

出版信息

Plant Physiol. 1999 Jun;120(2):521-8. doi: 10.1104/pp.120.2.521.

Abstract

A small heat-shock protein (sHSP) that shows molecular chaperone activity in vitro was recently purified from mature chestnut (Castanea sativa) cotyledons. This protein, renamed here as CsHSP17. 5, belongs to cytosolic class I, as revealed by cDNA sequencing and immunoelectron microscopy. Recombinant CsHSP17.5 was overexpressed in Escherichia coli to study its possible function under stress conditions. Upon transfer from 37 degrees C to 50 degrees C, a temperature known to cause cell autolysis, those cells that accumulated CsHSP17.5 showed improved viability compared with control cultures. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis analysis of cell lysates suggested that such a protective effect in vivo is due to the ability of recombinant sHSP to maintain soluble cytosolic proteins in their native conformation, with little substrate specificity. To test the recent hypothesis that sHSPs may be involved in protection against cold stress, we also studied the viability of recombinant cells at 4 degrees C. Unlike the major heat-induced chaperone, GroEL/ES, the chestnut sHSP significantly enhanced cell survivability at this temperature. CsHSP17.5 thus represents an example of a HSP capable of protecting cells against both thermal extremes. Consistent with these findings, high-level induction of homologous transcripts was observed in vegetative tissues of chestnut plantlets exposed to either type of thermal stress but not salt stress.

摘要

最近从成熟的板栗(Castanea sativa)子叶中纯化出一种在体外具有分子伴侣活性的小热休克蛋白(sHSP)。通过cDNA测序和免疫电子显微镜分析表明,这种在这里重新命名为CsHSP17.5的蛋白质属于细胞质I类。重组CsHSP17.5在大肠杆菌中过量表达,以研究其在应激条件下的可能功能。当从37℃转移至50℃(已知该温度会导致细胞自溶)时,与对照培养物相比,积累了CsHSP17.5的细胞显示出更高的活力。对细胞裂解物进行的十二烷基硫酸钠-聚丙烯酰胺凝胶电泳分析表明,体内的这种保护作用是由于重组sHSP能够使可溶性细胞质蛋白维持其天然构象,且底物特异性较低。为了验证sHSP可能参与抗冷应激保护作用这一最新假说,我们还研究了重组细胞在4℃时的活力。与主要的热诱导伴侣GroEL/ES不同,板栗sHSP在该温度下显著提高了细胞的存活率。因此,CsHSP17.5代表了一种能够保护细胞免受两种极端温度影响的热休克蛋白。与这些发现一致,在暴露于任何一种热应激而非盐胁迫的板栗幼苗营养组织中,均观察到同源转录本的高水平诱导。

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