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更年期与餐后血脂异常的保护作用降低有关。

Menopause is associated with reduced protection from postprandial lipemia.

作者信息

van Beek A P, de Ruijter-Heijstek F C, Erkelens D W, de Bruin T W

机构信息

Departments of Internal Medicine and Endocrinology, Laboratory of Lipid Metabolism, University Medical Center Utrecht, The Netherlands.

出版信息

Arterioscler Thromb Vasc Biol. 1999 Nov;19(11):2737-41. doi: 10.1161/01.atv.19.11.2737.

Abstract

Deficiency of endogenous estrogens has been associated with a higher incidence of coronary heart disease (CHD) in women. We investigated whether natural menopause is associated with reduced protection from postprandial lipemia, which represents a risk indicator of CHD. Twenty-three postmenopausal women (mean age, 50+/-1 [SD] years; body mass index, 24.6+/-2.8 kg/m(2)) and 21 premenopausal women matched for age and body mass index (age, 49+/-1 years; body mass index, 24. 1+/-2.6 kg/m(2)) underwent an oral vitamin A fat-loading test. Vitamin A is a marker of the metabolism of chylomicrons and chylomicron remnants. All women were normolipidemic, were in good health, were nonsmokers, and used no medication. Postprandial lipids and vitamin A were measured at hourly intervals up to 12 hours. In postmenopausal women, plasma total cholesterol and LDL cholesterol concentrations were significantly higher. Fasting plasma triglyceride (TG) concentrations were 1.14+/-0.57 mmol/L in postmenopausal women and 0.88+/-0.33 mmol/L in premenopausal women (P=NS). In the postprandial phase, postmenopausal women had higher plasma TG (13.0+/-6.1 versus 9.5+/-3.3 mmol x L(-1) x h(-1); P=0.024) and vitamin A (54.1+/-22.9 versus 35.9+/-9.6 mg x L(-1) x h(-1); P=0. 001) responses. To correct for the possible confounding effect of fasting TG, 13 postmenopausal women were carefully matched with 19 premenopausal women. Although fasting TG levels were identical (0. 72+/-0.20 versus 0.73+/-0.21 mmol/L), differences in postprandial vitamin A (45.3+/-14.5 versus 33.0+/-7.7 mg x L(-1) x h(-1); P=0.006) and incremental TG (ie, after subtraction of baseline TG) (3.2+/-1.8 versus 2.3+/-1.0 mmol x L(-1) x h(-1); P=0.023) persisted between postmenopausal and premenopausal women. Natural menopause is associated with aggravated postprandial lipemia in women matched for age and body mass index. Higher postprandial lipemia potentially explains the relation of TGs and CHD mortality risk in postmenopausal women.

摘要

内源性雌激素缺乏与女性冠心病(CHD)发病率较高有关。我们研究了自然绝经是否与餐后血脂异常(这是冠心病的一个风险指标)的保护作用降低有关。23名绝经后女性(平均年龄50±1[标准差]岁;体重指数24.6±2.8kg/m²)和21名年龄及体重指数匹配的绝经前女性(年龄49±1岁;体重指数24.1±2.6kg/m²)接受了口服维生素A脂肪负荷试验。维生素A是乳糜微粒和乳糜微粒残粒代谢的标志物。所有女性血脂正常、身体健康、不吸烟且未用药。在长达12小时的时间内每隔一小时测量一次餐后血脂和维生素A。绝经后女性的血浆总胆固醇和低密度脂蛋白胆固醇浓度显著更高。绝经后女性空腹血浆甘油三酯(TG)浓度为1.14±0.57mmol/L,绝经前女性为0.88±0.33mmol/L(P=无显著差异)。在餐后阶段,绝经后女性的血浆TG(13.0±6.1对9.5±3.3mmol·L⁻¹·h⁻¹;P=0.024)和维生素A(54.1±22.9对35.9±9.6mg·L⁻¹·h⁻¹;P=0.001)反应更高。为校正空腹TG可能的混杂效应,13名绝经后女性与19名绝经前女性进行了仔细匹配。尽管空腹TG水平相同(0.72±0.20对0.73±0.21mmol/L),但绝经后和绝经前女性之间餐后维生素A(45.3±14.5对33.0±7.7mg·L⁻¹·h⁻¹;P=0.006)和增量TG(即减去基线TG后)(3.2±1.8对2.3±1.0mmol·L⁻¹·h⁻¹;P=0.023)的差异仍然存在。自然绝经与年龄和体重指数匹配的女性餐后血脂异常加重有关。餐后血脂异常较高可能解释了绝经后女性甘油三酯与冠心病死亡风险之间的关系。

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