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急性失血治疗中的血液成分:冷冻保存红细胞、血小板及血浆蛋白的应用

Blood components in the treatment of acute blood loss: use of freeze-preserved red cells, platelets, and plasma proteins.

作者信息

Valeri C R

出版信息

Anesth Analg. 1975 Jan-Feb;54(1):1-14. doi: 10.1213/00000539-197501000-00001.

Abstract

To avoid untoward reactions from blood transfusions and to make best use of the limited supply of blood, anesthesiologists and surgeons have many newly developed means at their disposal. Blood components should be separated from whole blood at the time of collection and prepared for either liquid or freeze-preservation. Citrate-phosphate-dextrose (CPD) blood should be separated into its components at room temperature within 4 hours of collection for greatest service from each collected unit. Red cell concentrates with hematocrits of 70 volumes percent can be prepared from the whole blood at the time of collection and frozen either shortly thereafter or after storage at 4 degrees C. for up to 3 weeks. Red-cell levels of 2, 3-diphosphoglycerate (2, 3-DPG) and adenosine triphosphate (ATP) can be increased by a rejuvenation process prior to freeze-preservation with either 40 percent W/V glycerol and storage at minus 80 degrees C. or with 20 percent W/V glycerol and storage at minus 150 degrees C. While hemorrhagic shock can best be managed with fresh whole blood, such blood is often not available; liquid- and freeze-preserved products serve as best substitutes. When previously-frozen washed red cells are used, crystalloid, colloid, coagulation factors, and platelets may also be required. Platelet concentrates stored at 4 degrees C. provide platelets that are hemostatically effective immediately upon infusion but have poor circulation. Platelet concentrates stored at 22 degrees C. provide platelets that have good circulation but upon transfusion have impaired hemostatic effectiveness. The coagulation factors and oncotic properties of plasma protein necessary for proper treatment of patients in hemorrhagic shock can be met by an adequate supply of fresh-frozen plasma and albumin. When liquid-stored red-cell concentrates or whole blood is given, filters must be used to remove the accumulated amorphous material, although the actual effects of the infused microaggregates are not yet known.

摘要

为避免输血产生不良反应并充分利用有限的血液供应,麻醉师和外科医生有许多新开发的方法可供使用。血液成分应在采集时从全血中分离出来,并准备进行液体保存或冷冻保存。枸橼酸盐 - 磷酸盐 - 葡萄糖(CPD)血液应在采集后4小时内在室温下分离成其成分,以便从每个采集单位获得最大的使用价值。采集时可从全血中制备血细胞比容为70体积百分比的红细胞浓缩物,此后不久或在4℃储存长达3周后冷冻。在使用40%W/V甘油冷冻保存并在零下80℃储存或使用20%W/V甘油并在零下150℃储存之前,可通过复苏过程提高红细胞中2,3 - 二磷酸甘油酸(2,3 - DPG)和三磷酸腺苷(ATP)的水平。虽然失血性休克最好用新鲜全血治疗,但这种血液往往无法获得;液体和冷冻保存的产品可作为最佳替代品。当使用先前冷冻的洗涤红细胞时,可能还需要晶体液、胶体液、凝血因子和血小板。储存在4℃的血小板浓缩物提供的血小板在输注后立即具有止血效果,但循环性较差。储存在22℃的血小板浓缩物提供的血小板具有良好的循环性,但输血时止血效果受损。新鲜冷冻血浆和白蛋白的充足供应可以满足失血性休克患者适当治疗所需的血浆蛋白的凝血因子和胶体渗透压特性。当给予液体储存的红细胞浓缩物或全血时,必须使用过滤器去除积聚的无定形物质,尽管输注的微聚集体的实际影响尚不清楚。

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