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灰色链霉菌儿茶酚O-甲基转移酶的纯化与特性分析

Purification and characterization of Streptomyces griseus catechol O-methyltransferase.

作者信息

Dhar K, Rosazza J P

机构信息

Division of Medicinal and Natural Products Chemistry, Center for Biocatalysis and Bioprocessing, College of Pharmacy, University of Iowa, Iowa City, Iowa 52242, USA.

出版信息

Appl Environ Microbiol. 2000 Nov;66(11):4877-82. doi: 10.1128/AEM.66.11.4877-4882.2000.

Abstract

A soluble (100,000 x g supernatant) methyltransferase catalyzing the transfer of the methyl group of S-adenosyl-L-methionine to catechols was present in cell extracts of Streptomyces griseus. A simple, general, and rapid catechol-based assay method was devised for enzyme purification and characterization. The enzyme was purified 141-fold by precipitation with ammonium sulfate and successive chromatography over columns of DEAE-cellulose, DEAE-Sepharose, and Sephacryl S-200. The purified cytoplasmic enzyme required 10 mM magnesium for maximal activity and was catalytically optimal at pH 7. 5 and 35 degrees C. The methyltransferase had an apparent molecular mass of 36 kDa for both the native and denatured protein, with a pI of 4.4. Novel N-terminal and internal amino acid sequences were determined as DFVLDNEGNPLENNGGYXYI and RPDFXLEPPYTGPXKARIIRYFY, respectively. For this enzyme, the K(m) for 6,7-dihydroxycoumarin was 500 +/- 21.5 microM, and that for S-adenosyl-L-methionine was 600 +/- 32.5 microM. Catechol, caffeic acid, and 4-nitrocatechol were methyltransferase substrates. Homocysteine was a competitive inhibitor of S-adenosyl-L-methionine, with a K(i) of 224 +/- 20.6 microM. Sinefungin and S-adenosylhomocysteine inhibited methylation, and the enzyme was inactivated by Hg(2+), p-chloromercuribenzoic acid, and N-ethylmaleimide.

摘要

在灰色链霉菌的细胞提取物中存在一种可溶性(100,000×g上清液)甲基转移酶,它催化S-腺苷-L-甲硫氨酸的甲基转移至儿茶酚。设计了一种简单、通用且快速的基于儿茶酚的测定方法用于酶的纯化和特性鉴定。通过硫酸铵沉淀以及先后在DEAE-纤维素柱、DEAE-琼脂糖柱和Sephacryl S-200柱上进行层析,该酶被纯化了141倍。纯化后的胞质酶最大活性需要10 mM镁,在pH 7.5和35℃时催化活性最佳。该甲基转移酶的天然和变性蛋白的表观分子量均为36 kDa,pI为4.4。新测定的N端和内部氨基酸序列分别为DFVLDNEGNPLENNGGYXYI和RPDFXLEPPYTGPXKARIIRYFY。对于该酶,6,7-二羟基香豆素的K(m)为500±21.5 μM,S-腺苷-L-甲硫氨酸的K(m)为600±32.5 μM。儿茶酚、咖啡酸和4-硝基儿茶酚是甲基转移酶的底物。同型半胱氨酸是S-腺苷-L-甲硫氨酸的竞争性抑制剂,K(i)为224±20.6 μM。杀稻瘟菌素和S-腺苷高半胱氨酸抑制甲基化,并且该酶被Hg(2+)、对氯汞苯甲酸和N-乙基马来酰亚胺灭活。

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