Kim J H, Moon S J
Department of Home Economics Education, Paichai University, Taejon, Korea.
Int J Food Sci Nutr. 2000 Nov;51(6):439-51. doi: 10.1080/09637480050208053.
The vitamin D status of 179 Korean women between the ages of 20 and 75 were measured by the use of high performance liquid chromatography (HPLC). Related biochemical indices such as iPTH, alkaline, phosphatase, creatinine, albumin, Ca, Mg, and P were also measured. Factors such as demographic characteristics, intake of foods containing vitamin D, and proxy measure of sunlight exposure (time spent outdoors) were assessed to determine their effect on vitamin D status and used in the analysis. The purpose of this study was twofold. The first was to define reference data for the distribution of vitamin D status and to explore the relationship between vitamin D and the variables that affect the vitamin D status in Korean women. The second was to analyze the risk factors of the vitamin D status and the relation between the factors. The results of this study will provide valuable information regarding the role of vitamin D in Korean women. The mean serum 25-hydroxyvitamin D (25-OHD) level was 25.8 ng/ml. Of the total subjects, 16.5% showed vitamin D deficiency (i.e. s-25-OHD < 10 ng/ml). Serum 25-OHD was inversely related to iPTH and alkaline phosphatase. There were significant changes in serum 25-OHD level from the pre- to the post-menopausal women with a positive correlation between vitamin D intake and serum at the 25-OHD level. Significant seasonal variation of serum 25-OHD and PTH were noted in 26 of the subjects and the serum 25-OHD level also correlated with sunlight exposure especially at 12.00 p.m. to 2.00 p.m. as assessed by the time spent outdoors. The relative importance of the two sources of vitamin D such as dietary intake (33.6% explained) and endogenous production of the time spent outdoors (19.7% explained) in serum 25-OHD were also evaluated. Multiple regression analysis revealed that the effects of aging on serum 25-OHD could largely be accounted for. Both the decline in dietary vitamin D intake and the time spent outdoors were closely related to the decreasing serum 25-OHD level. Among the determinants of low serum 25-OHD were age, dietary vitamin D intake, serum calcium level and dietary calcium intake, and serum alkaline phosphatase.
采用高效液相色谱法(HPLC)测定了179名年龄在20至75岁之间的韩国女性的维生素D水平。还测量了相关的生化指标,如iPTH、碱性磷酸酶、肌酐、白蛋白、钙、镁和磷。评估了人口统计学特征、含维生素D食物的摄入量以及阳光照射的替代指标(户外活动时间)等因素,以确定它们对维生素D水平的影响,并用于分析。本研究有两个目的。第一个目的是确定维生素D水平分布的参考数据,并探讨韩国女性中维生素D与影响维生素D水平的变量之间的关系。第二个目的是分析维生素D水平的危险因素以及这些因素之间的关系。本研究结果将为维生素D在韩国女性中的作用提供有价值的信息。血清25-羟基维生素D(25-OHD)的平均水平为25.8 ng/ml。在所有受试者中,16.5%表现出维生素D缺乏(即s-25-OHD < 10 ng/ml)。血清25-OHD与iPTH和碱性磷酸酶呈负相关。绝经前女性与绝经后女性的血清25-OHD水平有显著变化,维生素D摄入量与血清25-OHD水平呈正相关。26名受试者的血清25-OHD和PTH存在显著的季节性变化,血清25-OHD水平也与阳光照射相关,尤其是根据户外活动时间评估的下午12点至2点的阳光照射。还评估了饮食摄入(解释了33.6%)和户外活动产生的内源性维生素D这两种维生素D来源在血清25-OHD中的相对重要性。多元回归分析表明,衰老对血清25-OHD的影响在很大程度上可以得到解释。饮食中维生素D摄入量的下降和户外活动时间都与血清中25-OHD水平的降低密切相关。血清25-OHD水平低的决定因素包括年龄、饮食中维生素D摄入量、血清钙水平和饮食中钙摄入量以及血清碱性磷酸酶。