[Food consumption of children under 5 in rural communities of Costa Rica, 1977].

Six Costa Rican communities of different ecological settings were selected for the study of food intake in children under 5 years of age. Intake was expressed as calorie and protein adequacy. Calorie deficiency was more prevalent than protein defficiency. Practically there were no differences in adequacy by age, although 4 year-olds had a slightly greater deficiency than observed in a relatively more advanced rural region 4 years earlier. Only 13 per cent of the children selected at random were covered by Social Development and Family Allowances programs which provide for two "hot meals" per day. Calorie deficiencies of children benefiting from this program were of similar magnitude as those of children not attending the food distribution centers. These observations point to the need to carry out further investigation of the actual effectiveness and drawbacks of such programs.