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果糖、甘油醛和山梨醇在大鼠体内的抗生酮作用。

Antiketogenic action of fructose, glyceraldehyde, and sorbitol in the rat in vivo.

作者信息

Rawat A K, Menahan L A

出版信息

Diabetes. 1975 Oct;24(10):926-32. doi: 10.2337/diab.24.10.926.

Abstract

The purpose of this study was to compare the metabolism and antiketogenic properties of fructose, glyceraldehyde, and sorbitol. Fructose, glyceraldehyde, and sorbitol were readily metabolized and exhibited an antiketogenic effect in both blood and liver when injected intramuscularly to starved (forty-eight hours) rats. Sorbitol had the most pronounced antiketogenic effect and produced an 80 to 90 per cent decrease in the blood ketone bodies sixty minutes after administration. Fructose and glyceraldehyde were equally effective and produced about a 60 to 70 per cent decrease in ketone bodies. Fructose, glyceraldehyde, and sorbitol caused a significant decrease in the concentration of hepatic ketone bodies. In liver, sorbitol was found to be most effective in its antiketogenic action. The concentration of plasma free fatty acids remained unchanged after injection of all three antiketogenic substrates. Fructose, glyceraldehyde, or sorbitol caused increased blood lactate and pyruvate concentrations, and fructose was the most effective of the three substrates. Fructose administration resulted in a significant decrease in hepatic lactate/pyruvate and beta-OH-butyrate/acetoacetate concentration ratios, whereas sorbitol caused an increase in the concentration ratio of these two substrat pairs. Decreases in blood and liver ketone body levels were associated with lowering of liver acetyl-CoA concentration . However, the decrease in hepatic acetyl-CoA produced upon the administration of antiketogenic substrates was not pronounced. Sorbitol administration resulted in the most pronounced increase in hepatic alpha-glycerophosphate concentration. Fructose or glyceraldehyde also caused an increase in alpha-glycerophosphate content. Administration of each of the three antiketogenic substrates produced an increase in hepatic dihydroxyacetone phosphate concentration. All three antiketogenic compounds increased liver glycogen and blood glucose concentrations. No significant changes were observed in hepatic ATP, ADP, or AMP concentrations sixty minutes after the injections of any of the antiketogenic substrates. Although decreased liver acetyl-CoA levels were associated with the antiketogenic effects of the compounds tested, the increased liver alpha-glycerophosphate content best explains the differences between fructose or glyceraldehyde and sorbitol.

摘要

本研究的目的是比较果糖、甘油醛和山梨醇的代谢及抗生酮特性。当给饥饿(48小时)的大鼠肌肉注射果糖、甘油醛和山梨醇时,它们很容易被代谢,并且在血液和肝脏中均表现出抗生酮作用。山梨醇具有最显著的抗生酮作用,给药60分钟后,血液酮体降低80%至90%。果糖和甘油醛的效果相同,可使酮体降低约60%至70%。果糖、甘油醛和山梨醇均导致肝脏酮体浓度显著降低。在肝脏中,发现山梨醇的抗生酮作用最为有效。注射所有三种抗生酮底物后,血浆游离脂肪酸浓度保持不变。果糖、甘油醛或山梨醇可导致血液乳酸和丙酮酸浓度升高,其中果糖是三种底物中最有效的。给予果糖导致肝脏乳酸/丙酮酸和β-羟基丁酸/乙酰乙酸浓度比值显著降低,而山梨醇则导致这两组底物的浓度比值升高。血液和肝脏酮体水平的降低与肝脏乙酰辅酶A浓度的降低有关。然而,给予抗生酮底物后肝脏乙酰辅酶A的降低并不明显。给予山梨醇导致肝脏α-磷酸甘油浓度升高最为显著。果糖或甘油醛也会导致α-磷酸甘油含量增加。给予三种抗生酮底物中的每一种都会导致肝脏磷酸二羟丙酮浓度升高。所有三种抗生酮化合物均增加肝脏糖原和血糖浓度。注射任何一种抗生酮底物60分钟后,肝脏ATP、ADP或AMP浓度均未观察到显著变化。尽管肝脏乙酰辅酶A水平的降低与所测试化合物的抗生酮作用有关,但肝脏α-磷酸甘油含量的增加最能解释果糖或甘油醛与山梨醇之间的差异。

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