Suppr超能文献

小茴香的抗菌成分。

Antimicrobial constituents of Foeniculum vulgare.

作者信息

Kwon Yong Soo, Choi Won Gyu, Kim Won Jun, Kim Woo Kyung, Kim Myong Jo, Kang Won Hee, Kim Chang Min

机构信息

College of Pharmacy, Kangwon National University, Chuncheon, Korea.

出版信息

Arch Pharm Res. 2002 Apr;25(2):154-7. doi: 10.1007/BF02976556.

Abstract

A phenyl propanoid derivative, dillapional(1) was found to be a antimicrobial principle of the stems of Foeniculum vulgare (Umbelliferae) with MIC values of 125, 250 and 125/ against Bacillus subtilis, Aspergillus niger and Cladosporium cladosporioides, respectively. A coumarin derivative, scopoletin(2) was also isolated as marginally antimicrobial agent along with inactive compounds, dillapiol(3), bergapten(4), imperatorin(5) and psolaren(6) from this plant. The isolates 1-6 were not active against the Escherichia coli.

摘要

一种苯丙素衍生物莳萝醛(1)被发现是小茴香(伞形科)茎的抗菌成分,对枯草芽孢杆菌、黑曲霉和枝孢霉的最低抑菌浓度(MIC)值分别为125、250和125/。还从该植物中分离出一种香豆素衍生物东莨菪素(2)作为微量抗菌剂,以及无活性化合物莳萝脑(3)、补骨脂素(4)、欧前胡素(5)和补骨脂内酯(6)。分离物1 - 6对大肠杆菌无活性。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验