Nakamura Keiichiro, Yasunaga Yutaka, Segawa Takehiko, Ko Daejin, Moul Judd W, Srivastava Shiv, Rhim Johng S
Center for Prostate Disease Research, Department of Surgery, Uniformed Services University of the Health Sciences, Bethesda, MD 20814, USA.
Int J Oncol. 2002 Oct;21(4):825-30.
Curcumin, traditionally used as a seasoning spice in Indian cuisine, has been reported to decrease the proliferation potential of prostate cancer cells, by a mechanism that is not fully understood. In the current study, we have evaluated the effects of curcumin in cell growth, activation of signal transduction, and transforming activities of both androgen-dependent and independent cell lines. Prostate cancer cell lines, LNCaP and PC-3, were treated with curcumin and its effects were further analyzed on signal transduction and expression of androgen receptor (AR) and AR-related cofactors using transient transfection assay and Western blotting. Our results show that curcumin down-regulates transactivation and expression of AR, activator protein-1 (AP-1), nuclear factor-kappaB (NF-kappaB), and CREB (cAMP response element-binding protein)-binding protein (CBP). Curcumin also inhibited the transforming activities of both cell lines as evidenced by the reduced colony forming ability in soft agar. The results obtained here demonstrate that curcumin has a potential therapeutic effect on prostate cancer cells through down-regulation of AR and AR-related cofactors (AP-1, NF-kappaB and CBP).
姜黄素传统上用作印度菜肴中的调味香料,据报道它可通过一种尚未完全了解的机制降低前列腺癌细胞的增殖潜能。在本研究中,我们评估了姜黄素对雄激素依赖性和非依赖性细胞系的细胞生长、信号转导激活及转化活性的影响。用姜黄素处理前列腺癌细胞系LNCaP和PC-3,并使用瞬时转染试验和蛋白质印迹法进一步分析其对信号转导以及雄激素受体(AR)和AR相关辅因子表达的影响。我们的结果表明,姜黄素可下调AR、活化蛋白-1(AP-1)、核因子-κB(NF-κB)和CREB(cAMP反应元件结合蛋白)结合蛋白(CBP)的反式激活和表达。姜黄素还抑制了两种细胞系的转化活性,软琼脂中集落形成能力降低证明了这一点。此处获得的结果表明,姜黄素通过下调AR和AR相关辅因子(AP-1、NF-κB和CBP)对前列腺癌细胞具有潜在的治疗作用。