Paarlberg Philip L, Lee John G, Seitzinger Ann H
Department of Agricultural Economics, School of Agriculture, Purdue University, West Lafayette, IN 47907, USA.
J Am Vet Med Assoc. 2002 Apr 1;220(7):988-92. doi: 10.2460/javma.2002.220.988.
To estimate potential revenue impacts of an outbreak of foot-and-mouth disease (FMD) in the United States similar to the outbreak in the United Kingdom during 2001.
Economic analysis successively incorporating quarantine and slaughter of animals, an export ban, and consumer fears about the disease were used to determine the combined impact.
Secondary data for cattle, swine, lambs, poultry, and products of these animals.
Data for 1999 were used to calibrate a model for the US agricultural sector. Removal of animals, similar to that observed in the United Kingdom, was introduced, along with a ban on exportation of livestock, red meat, and dairy products and a reduction and shift in consumption of red meat in the United States.
The largest impacts on farm income of an FMD outbreak were from the loss of export markets and reductions in domestic demand arising from consumer fears, not from removal of infected animals. These elements could cause an estimated decrease of $14 billion (9.5%) in US farm income. Losses in gross revenue for each sector were estimated to be the following: live swine, -34%; pork, -24%; live cattle -17%; beef, -20%; milk, -16%; live lambs and sheep, -14%; lamb and sheep meat, -10%; forage, -15%; and soybean meal, -7%.
Procedures to contain an outbreak of FMD to specific regions and allow maintenance of FMD-free exports and efforts to educate consumers about health risks are critical to mitigating adverse economic impacts of an FMD outbreak.
评估在美国发生类似于2001年英国口蹄疫疫情时可能产生的收入影响。
采用经济分析方法,依次纳入动物检疫和屠宰、出口禁令以及消费者对该疾病的担忧,以确定综合影响。
牛、猪、羔羊、家禽以及这些动物产品的二手数据。
使用1999年的数据校准美国农业部门的模型。引入类似于英国所观察到的动物扑杀措施,同时实施禁止牲畜、红肉和乳制品出口的禁令,并减少和改变美国红肉的消费情况。
口蹄疫疫情对农场收入的最大影响来自出口市场的损失以及消费者担忧导致的国内需求下降,而非感染动物的扑杀。这些因素可能导致美国农场收入估计减少140亿美元(9.5%)。每个部门的总收入损失估计如下:生猪活体,-34%;猪肉,-24%;牛活体,-17%;牛肉,-20%;牛奶,-16%;羔羊和绵羊活体,-14%;羔羊肉和绵羊肉,-10%;饲料,-15%;豆粕,-7%。
将口蹄疫疫情控制在特定区域、维持无口蹄疫出口以及努力向消费者宣传健康风险的措施,对于减轻口蹄疫疫情的不利经济影响至关重要。