死亡率与新鲜水果摄入量 - Suppr

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超能文献

Mortality and fresh fruit consumption.

作者信息

Appleby P N, Key T J, Burr M L, Thorogood M

机构信息

Cancer Research UK Epidemiology Unit, University of Oxford, Gibson Building, Radcliffe Infirmary, Oxford, OX2 6HE, UK.

出版信息

IARC Sci Publ. 2002;156:131-3.

PMID:12484145

Abstract

摘要

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Mortality and fresh fruit consumption.死亡率与新鲜水果摄入量

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