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[姜黄对胃泌素受体的作用研究]

[Study on the effect of Rhizoma Curcuma Longa on gastrin receptor].

作者信息

Xiao Xiaohe, Zhao Yanling, Yuan Hailong, Xia Wenjuan, Zhao Junning, Wang Xiaodong

机构信息

Department of Pharmacy, 302 Hospital of PLA, Beijing 100039.

出版信息

Zhong Yao Cai. 2002 Mar;25(3):184-5.

PMID:12583161
Abstract

By the method of receptor combination, effects of the active constituents in Rhizoma Curcuma Longa and Radix Curcumae were studied. The results showed that Rhizoma Curcuma Longa probably include the excitant or antagonist of gastrin receptor. And the inhibitory intensity was shown as followed: parts of ethyl acetate > parts of methanol > parts of ether > parts of volatile oil, root tuber > rhizome.

摘要

采用受体结合方法，对姜黄和郁金的有效成分进行了作用研究。结果表明，姜黄可能含有胃泌素受体激动剂或拮抗剂。其抑制强度依次为：乙酸乙酯部位＞甲醇部位＞乙醚部位＞挥发油部位，块根＞根茎。

相似文献

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[Study on the effect of Rhizoma Curcuma Longa on gastrin receptor].[姜黄对胃泌素受体的作用研究]
Zhong Yao Cai. 2002 Mar;25(3):184-5.
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[Comparisons of volatile components in different parts of three species of Rhizoma Curcumae].[三种姜黄不同部位挥发成分的比较]
Zhong Yao Cai. 2009 Oct;32(10):1551-3.
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[Study on effect of different extracts in curcuma long on stability of curcumin].[不同姜黄提取物对姜黄素稳定性的影响研究]
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[Study on effects of seed stock, cultivating density on the yields and volatile oil of Curcuma wenyujin].[种源、种植密度对温郁金产量及挥发油影响的研究]
Zhong Yao Cai. 2007 Nov;30(11):1353-5.
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[Study on preparation of beta-cyclodextrin inclusion volatile oil from Rhizoma Curcumae].[莪术β-环糊精包合物挥发油的制备研究]
Zhong Yao Cai. 2004 Nov;27(11):866-9.
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[Comparison of volatile oil chromatographic fingerprints of rhizoma curcumae longae and rhizoma wenyujin concisum].[莪术与温莪术挥发油色谱指纹图谱的比较]
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[Fast determination of volatile components in rhizoma curcuma by headspace gas chromatography-mass spectrometry].[顶空气相色谱-质谱联用快速测定莪术中的挥发性成分]
Zhong Yao Cai. 2010 Nov;33(11):1732-6.
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[Effect of growth period, storage time and varieties on the contents of main active constituents of Curcuma longa L. in rhizome].[生长期、贮藏时间和品种对姜黄根茎中主要活性成分含量的影响]
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[Effects of cultivating measures on rhizome yield and some main active constituents of Curcuma longa L].[栽培措施对姜黄根茎产量及一些主要活性成分的影响]
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