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牛血清和马血清中山梨醇脱氢酶活性的稳定性

Stability of sorbitol dehydrogenase activity in bovine and equine sera.

作者信息

Horney Barbara S., Honor David J., MacKenzie Allan, Burton Shelley

机构信息

Department of Pathology and Microbiology, Atlantic Veterinary College, University of Prince Edward Island, Charlottetown, Prince Edward Island, C1A 4P3, Canada.

出版信息

Vet Clin Pathol. 1993;22(1):5-9. doi: 10.1111/j.1939-165x.1993.tb00869.x.

DOI:10.1111/j.1939-165x.1993.tb00869.x
PMID:12669281
Abstract

Serum sorbitol dehydrogenase (SDH) activities in 10 cows and nine horses were measured using an automated clinical analyzer. The serum samples were divided into aliquots that were stored at room temperature (21 degrees C), refrigerated (0-5 degrees C), or frozen (-30 degrees C). The stability of the SDH activity was monitored at various intervals. SDH activity in bovine sera remained stable for at least 5 hours at room temperature, 24 hours refrigerated, and 72 hours frozen without any significant (p < 0.05) differences from the initial serum values. In equine sera, SDH activity remained stable for at least 5 hours at room temperature and 48 hours frozen. The activity of the refrigerated equine sera was stable for at least 5 hours but less than 24 hours. An evaluation of fresh bovine serum and heparinized plasma samples indicated that there was no significant difference (p < 0.05) between the two sampling methods and that either may be employed for automated measurement of SDH activity following the established protocol. Sample type comparison indicated that there was a small but statistically significant (p < 0.05) difference between the results obtained comparing fresh serum and heparinized plasma samples for the horse. A reference range for Holstein cows was established using sera from 71 clinically healthy cattle (mean -/+ 2 SD = 32 -/+ 26 U/L).

摘要

使用自动临床分析仪测量了10头奶牛和9匹马的血清山梨醇脱氢酶(SDH)活性。血清样本被分成若干份,分别储存在室温(21摄氏度)、冷藏(0 - 5摄氏度)或冷冻(-30摄氏度)条件下。在不同时间间隔监测SDH活性的稳定性。牛血清中的SDH活性在室温下至少保持稳定5小时,冷藏条件下稳定24小时,冷冻条件下稳定72小时,与初始血清值相比无显著(p < 0.05)差异。在马血清中,SDH活性在室温下至少保持稳定5小时,冷冻条件下稳定48小时。冷藏的马血清活性至少稳定5小时,但不到24小时。对新鲜牛血清和肝素化血浆样本的评估表明,两种采样方法之间无显著差异(p < 0.05),按照既定方案,两者均可用于SDH活性的自动测量。样本类型比较表明,比较马的新鲜血清和肝素化血浆样本所获得的结果之间存在微小但具有统计学意义的差异(p < 0.05)。使用71头临床健康奶牛的血清建立了荷斯坦奶牛的参考范围(均值±2标准差 = 32±26 U/L)。

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