Marshall Teresa A, Eichenberger Gilmore Julie M, Broffitt Barbara, Levy Steven M, Stumbo Phyllis J
Department of Preventive and Community Dentistry, University of Iowa College of Dentistry, N335 Dental Science Building, Iowa City, IA 52242, USA.
J Am Diet Assoc. 2003 Jun;103(6):714-20; discussion 720. doi: 10.1053/jada.2003.50137.
To determine the relative validity of a quantitative beverage frequency questionnaire in assessing beverage, calcium, and vitamin D intakes using 3-day food diaries for reference.
Parents were asked to complete questionnaires for the preceding week and diaries for the following week for their children. Calcium and vitamin D intakes were estimated from human milk, infant formulas, and cow's milk ("beverages") for questionnaires and diaries and from "all foods and beverages" for diaries. Data collected at 6 and 12 months and 3 and 5 years of age as part of the Iowa Fluoride Study (N=700) were analyzed cross-sectionally.
Children (N=240); 60 randomly selected from each quartile of energy intake at 6 months of age.
Spearman correlation coefficients, weighted kappa statistics, and percentages of exact agreement were used to assess associations between tools.
Correlations between mean daily beverage intakes estimated from questionnaires and diaries ranged from 0.95-0.99 for human milk, 0.84-0.85 for infant formula, 0.63-0.86 for cow's milk, 0.54-0.69 for juice/drinks, 0.26-0.59 for liquid soft drinks, 0.35-0.74 for powdered soft drinks and 0.54-0.70 for water. Correlations between mean daily nutrient intakes estimated from questionnaires and diaries "beverages" ranged from 0.64-0.74 for calcium and 0.60-0.80 for vitamin D; and between questionnaires and diaries "all foods and beverages" ranged from 0.41-0.63 for calcium and 0.43-0.80 for vitamin D.
A quantitative beverage frequency questionnaire can provide a relative estimate of beverage, calcium, and vitamin D intakes.
以3天食物日记为参照,确定一份定量饮料频率问卷在评估饮料、钙和维生素D摄入量方面的相对有效性。
要求家长为其子女填写前一周的问卷以及接下来一周的日记。问卷和日记中,钙和维生素D的摄入量根据母乳、婴儿配方奶粉和牛奶(“饮料”)估算得出;日记中则根据“所有食物和饮料”估算得出。作为爱荷华氟化物研究(N = 700)的一部分,收集了6个月、12个月以及3岁和5岁儿童的数据,并进行横断面分析。
儿童(N = 240);从6个月大时能量摄入四分位数中各随机选取60名。
采用斯皮尔曼相关系数、加权kappa统计量和完全一致百分比来评估工具之间的关联。
问卷和日记估算的每日平均饮料摄入量之间的相关性,母乳为0.95 - 0.99,婴儿配方奶粉为0.84 - 0.85,牛奶为0.63 - 0.86,果汁/饮料为0.54 - 0.69,液体软饮料为0.26 - 0.59,粉末状软饮料为0.35 - 0.74,水为0.54 - 0.70。问卷和日记“饮料”估算的每日平均营养素摄入量之间的相关性,钙为0.64 - 0.74,维生素D为0.60 - 0.80;问卷和日记“所有食物和饮料”估算的相关性,钙为0.41 - 0.63,维生素D为0.43 - 0.80。
一份定量饮料频率问卷能够提供饮料、钙和维生素D摄入量的相对估计值。