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通过遗传分析鉴定酵母克隆基因。

Identification of yeast cloned genes by genetic analysis.

作者信息

Martín-Rendón E, Calderón I L

机构信息

Department of Biochemistry, University of Oxford, UK.

出版信息

Microbiologia. 1992 Nov;8(2):82-93.

PMID:1337256
Abstract

Gene cloning in yeast is usually carried out by complementation of recessive mutations. However, the fact that a DNA fragment is able to complement a mutation in a certain gene does not necessarily mean that it contains that gene. The identification of a cloned gene can involve the use of Molecular and/or Classical Genetics techniques. In this paper we describe the strategy to be followed in order to establish the identity of a cloned gene, by using genetic crosses and tetrad analysis. As a practical example of the use of this strategy, we describe the cloning of the THR1 gene which codes for the homoserine kinase in S. cerevisiae. This gene has been isolated from a yeast genomic library by complementation of a thr1 mutation. The complementing DNA fragment has been subcloned and integrated into the yeast genome. By genetic crosses and tetrad analysis it has been demonstrated that integration has occurred at the THR1 locus. Since in this organism integration takes place mainly by homologous recombination, it can be inferred that we have, in fact, cloned the THR1 gene. Biochemical analysis of the transformant that carries multiple copies of the cloned gene confirms this result. It shows that this strain presents a homoserine kinase activity about 60 times higher than that of the wild type.

摘要

酵母中的基因克隆通常通过隐性突变的互补作用来进行。然而,一个DNA片段能够互补某个基因中的突变这一事实并不一定意味着它包含该基因。克隆基因的鉴定可能涉及分子遗传学和/或经典遗传学技术的运用。在本文中,我们描述了通过遗传杂交和四分体分析来确定克隆基因身份所需遵循的策略。作为该策略应用的一个实际例子,我们描述了编码酿酒酵母中高丝氨酸激酶的THR1基因的克隆。该基因是通过互补thr1突变从酵母基因组文库中分离出来的。互补的DNA片段已被亚克隆并整合到酵母基因组中。通过遗传杂交和四分体分析表明,整合发生在THR1位点。由于在这种生物体中整合主要通过同源重组进行,因此可以推断我们实际上已经克隆了THR1基因。对携带克隆基因多个拷贝的转化体进行生化分析证实了这一结果。结果表明,该菌株的高丝氨酸激酶活性比野生型高约60倍。

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