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The pathology of gossypol poisoning.

作者信息

SMITH H A

出版信息

Am J Pathol. 1957 Mar-Apr;33(2):353-65.

PMID:13402891
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1934631/
Abstract
摘要
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8041/1934631/5ea6fa1d0343/amjpathol00586-0165-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8041/1934631/4a19f77a2502/amjpathol00586-0163-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8041/1934631/c55a9c2177ae/amjpathol00586-0163-b.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8041/1934631/66c185d438be/amjpathol00586-0164-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8041/1934631/c68194f38329/amjpathol00586-0164-b.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8041/1934631/5ea6fa1d0343/amjpathol00586-0165-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8041/1934631/4a19f77a2502/amjpathol00586-0163-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8041/1934631/c55a9c2177ae/amjpathol00586-0163-b.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8041/1934631/66c185d438be/amjpathol00586-0164-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8041/1934631/c68194f38329/amjpathol00586-0164-b.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8041/1934631/5ea6fa1d0343/amjpathol00586-0165-a.jpg

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Am J Pathol. 1957 Mar-Apr;33(2):353-65.
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3
Effects of dietary gossypol concentration on growth performance, blood profiles, and hepatic histopathology in meat ducks.

本文引用的文献

1
The pathology of experimental and natural cases of yellow fat disease in swine.猪黄脂病实验病例与自然病例的病理学
Am J Vet Res. 1954 Jan;15(54):55-9.
饲粮棉酚浓度对肉鸭生长性能、血液指标和肝脏组织病理学的影响。
Poult Sci. 2014 Aug;93(8):2000-9. doi: 10.3382/ps.2013-03841. Epub 2014 Jun 5.
4
Ultrastructural alterations in skeletal muscle of pigs with acute monensin myotoxicosis.急性莫能菌素肌毒性中毒猪骨骼肌的超微结构改变
Am J Pathol. 1984 Mar;114(3):461-71.
5
The effects of dietary gossypol on animals.
J Am Oil Chem Soc. 1970 Nov;47(11):443-7. doi: 10.1007/BF02632963.
6
Myocardial diseases of animals.动物的心肌疾病
Am J Pathol. 1986 Jul;124(1):98-178.
7
Effect of graded concentrations of gossypol on calf performance: toxicological and pathological considerations.棉酚分级浓度对犊牛生产性能的影响：毒理学和病理学考量
J Dairy Sci. 1992 Oct;75(10):2787-98. doi: 10.3168/jds.S0022-0302(92)78042-4.