Poseligina O B
Klin Med (Mosk). 2003;81(8):23-5.
To specify clinical features and a course of arterial hypertension (AH) in respect of the amount of common salt (DS) and the threshold of gustatory sensitivity to DS, 134 hypertensive patients were examined. The patients having a high DS sensitivity are shown to take more DS and are characterized by more frequent cardiovascular and neurotic complaints, as well as by prevalence of anxiety and tension in their psychological status. Such patients more frequently have hereditary load of diseases; AH in them develops 10 years earlier, hypertensive crises occur more often. Left ventricular hypertrophy develops earlier, such risk factors as smoking and hypercholesterolemia combines often.
为了明确动脉高血压（AH）在普通盐（DS）摄入量及对DS味觉敏感度阈值方面的临床特征和病程，对134例高血压患者进行了检查。结果显示，对DS敏感度高的患者摄入更多的DS，其特点是心血管和神经症性主诉更频繁，心理状态中焦虑和紧张较为普遍。这类患者更常具有疾病的遗传负荷；他们的AH发病早10年，高血压危象更频繁发生。左心室肥厚更早出现，吸烟和高胆固醇血症等危险因素常合并存在。
