Shcherbakova V A, Laurinavichus K S, Lysenko A M, Suzina N E, Akimenko V K
Skryabin Institute of Biochemistry and Physiology of Microorganisms, Russian Academy of Sciences, pr. Nauki 5, Pushchino, Moscow Oblast, 142290 Russia.
Mikrobiologiia. 2003 Jul-Aug;72(4):547-53.
The methanogenic strain MM isolated from an anaerobic microbial community degrading p-toluene sulfonate showed optimal values of temperature and pH for growth equal to 37 degrees C and 6.3-6.9, respectively. The doubling times of the isolate grown on methanol, acetate, and methylamines under the optimal conditions were 8.8, 19.1, and 10.3-28.1 h, respectively. The growth of strain MM was observed only when the cultivation medium contained casamino acids or p-toluene sulfonate. The G + C content of the DNA of the isolate was 40.3 mol%. This, together with DNA-DNA hybridization data, allowed the new isolate to be identified as a strain of the species Methanosarcina mazei. The new isolate differed from the known representatives of this species in that it was resistant to alkylbenzene sulfonates and able to demethylate p-toluene sulfonate when grown on acetate.
从降解对甲苯磺酸盐的厌氧微生物群落中分离出的产甲烷菌株MM,其生长的最佳温度和pH值分别为37℃和6.3 - 6.9。在最佳条件下,该分离株在甲醇、乙酸盐和甲胺上生长的倍增时间分别为8.8、19.1和10.3 - 28.1小时。仅当培养基中含有酪蛋白氨基酸或对甲苯磺酸盐时,才观察到菌株MM的生长。该分离株DNA的G + C含量为40.3 mol%。结合DNA - DNA杂交数据,可将该新分离株鉴定为马氏甲烷八叠球菌(Methanosarcina mazei)的一个菌株。该新分离株与该物种的已知代表菌株的不同之处在于,它对烷基苯磺酸盐具有抗性,并且在以乙酸盐为生长底物时能够使对甲苯磺酸盐脱甲基。