Suppr超能文献

利用析因设计优化地霉属菌株胞外脂肪酶的生产

Optimization of extracellular lipase production by Geotrichum sp. using factorial design.

作者信息

Burkert J F M, Maugeri F, Rodrigues M I

机构信息

Department of Food Engineering, Universidade Estadual de Campinas, Unicamp-- SP, CP 6121, Cep 13081-970, Campinas, Brazil.

出版信息

Bioresour Technol. 2004 Jan;91(1):77-84. doi: 10.1016/s0960-8524(03)00152-4.

Abstract

Response surface methodology was employed to study the effects of carbon source (soy oil, olive oil and glucose) and nitrogen source concentrations (corn steep liquor and NH(4)NO(3)) on the lipase production by Geotrichum sp. The experiment included a 2(4) central composite rotatable design (CCRD) and four others 2(3) CCRD. According to the responses from the experimental designs, the effects of each variable were calculated and the interactions between them were determined. The response surface methodology was applied for the optimization of the nutrient concentrations in the culture medium for the enzyme production, at 30 degrees C. The optimum medium composition for lipase production by Geotrichum sp. was ammonium nitrate 2.1-2.5%, corn steep liquor 13-15% and soy oil 0.6% as carbon source, which lead to a lipase activity of about 20 U/ml. Using olive oil as carbon source, the optimum composition was ammonium nitrate 0.8-1%, corn steep liquor 13-15% and olive oil 0.6%, leading to an activity of 17 U/ml.

摘要

采用响应面法研究了碳源(豆油、橄榄油和葡萄糖)和氮源浓度(玉米浆和硝酸铵)对丝孢酵母产脂肪酶的影响。实验包括一个2(4)中心复合旋转设计(CCRD)和其他四个2(3)CCRD。根据实验设计的响应,计算了每个变量的影响并确定了它们之间的相互作用。应用响应面法在30℃下优化培养基中营养成分的浓度,以提高脂肪酶产量。丝孢酵母产脂肪酶的最佳培养基组成是:硝酸铵2.1 - 2.5%、玉米浆13 - 15%和作为碳源的豆油0.6%,这可产生约20 U/ml的脂肪酶活性。以橄榄油作为碳源时,最佳组成是硝酸铵0.8 - 1%、玉米浆13 - 15%和橄榄油0.6%,可产生17 U/ml的活性。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验