Johns Glenn C, Somero George N
Hopkins Marine Station, Stanford University, Pacific Grove, California1, USA.
Mol Biol Evol. 2004 Feb;21(2):314-20. doi: 10.1093/molbev/msh021. Epub 2003 Dec 5.
We have compared the kinetic properties (Michaelis-Menten constant [K(m)] and catalytic rate constant [k(cat)]) and amino acid sequences of orthologs of lactate dehydrogenase-A (A(4)-LDH) from congeners of Pacific damselfishes (genus Chromis) native to cold-temperate and tropical habitats to elucidate mechanisms of enzymatic adaptation to temperature. Specifically, we determined whether the sites of adaptive variation and the types of amino acids involved in substitutions at these sites were similar in the Chromis orthologs and other orthologs of warm-adapted and cold-adapted A(4)-LDH previously studied. We report striking evolutionary convergence in temperature adaptation of this protein and present further support for the hypothesis that enzyme adaptation to temperature involves subtle amino acid changes at a few sites that affect the mobility of the portions of the enzyme that are involved in rate-determining catalytic conformational changes. We tested the predicted effects of differences in sequence using site-directed mutagenesis. A single amino acid substitution in a key hinge region of the A(4)-LDH molecule is sufficient to change the kinetic characteristics of a temperate A(4)-LDH to that of a tropical ortholog. This substitution is at the same location that was identified in previous studies of adaptive variation in A(4)-LDH and was hypothesized to be important in adjusting K(m) and k(cat). Our results suggest that certain sites within an enzyme, notably those that establish the energy changes associated with rate-limiting movements of protein structure during catalysis, are "hot spots" of adaptation and that common types of amino acid substitutions occur at these sites to adapt structural "flexibility" and kinetic properties. Thus, despite the wide array of options that proteins have to adjust their structural stabilities in the face of thermal stress, the adaptive changes that couple "flexibility" to alterations of function may be limited in their diversity.
我们比较了来自原产于冷温带和热带栖息地的太平洋雀鲷(Chromis属)同属物种的乳酸脱氢酶-A(A(4)-LDH)直系同源物的动力学特性(米氏常数[K(m)]和催化速率常数[k(cat)])以及氨基酸序列,以阐明酶对温度的适应机制。具体而言,我们确定了在Chromis直系同源物以及先前研究的适应温暖和适应寒冷的A(4)-LDH的其他直系同源物中,适应性变异的位点以及这些位点上参与替换的氨基酸类型是否相似。我们报告了这种蛋白质在温度适应方面惊人的进化趋同,并进一步支持了以下假设:酶对温度的适应涉及少数位点的细微氨基酸变化,这些变化会影响酶中参与限速催化构象变化的部分的流动性。我们使用定点诱变测试了序列差异的预测效果。A(4)-LDH分子关键铰链区的单个氨基酸替换足以将温带A(4)-LDH的动力学特性改变为热带直系同源物的动力学特性。该替换位于先前对A(4)-LDH适应性变异的研究中确定的相同位置,并被假设在调节K(m)和k(cat)方面很重要。我们的结果表明,酶内的某些位点,特别是那些在催化过程中确定与蛋白质结构限速运动相关的能量变化的位点,是适应的“热点”,并且在这些位点会发生常见类型的氨基酸替换以适应结构“灵活性”和动力学特性。因此,尽管蛋白质在面对热应激时具有广泛的调整其结构稳定性的选择,但将“灵活性”与功能改变联系起来的适应性变化在多样性上可能是有限的。