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孕期饮食与孕妇体重增加及出生体重的关系。

Diet during pregnancy in relation to maternal weight gain and birth size.

作者信息

Lagiou P, Tamimi R M, Mucci L A, Adami H-O, Hsieh C-C, Trichopoulos D

机构信息

Department of Hygiene and Epidemiology, School of Medicine, University of Athens, Greece.

出版信息

Eur J Clin Nutr. 2004 Feb;58(2):231-7. doi: 10.1038/sj.ejcn.1601771.

Abstract

OBJECTIVE

Maternal weight gain has been consistently linked to birth weight but, beyond maternal energy intake, no macronutrient has been associated with either of them. We have examined whether maternal energy-adjusted intake of macronutrients is associated with either maternal weight gain or birth-size parameters.

DESIGN

Cohort study.

SETTING

University hospital in Boston, USA.

SUBJECTS

A total of 224 pregnant women coming for their first routine prenatal visit. The women were followed through delivery.

INTERVENTIONS

None. Pregnant women's dietary intake during the second trimester was ascertained at the 27th week of pregnancy through a food frequency questionnaire.

RESULTS

Intake of neither energy nor any of the energy-generating nutrients was significantly associated with birth size. In contrast, maternal weight gain by the end of the second trimester of pregnancy was significantly associated with energy intake (+0.9 kg/s.d. of intake; P approximately 0.006) as well as energy-adjusted intake of protein (+3.1 kg/s.d. of intake; P<10(-4)), lipids of animal origin (+2.6 kg/s.d. of intake; P<10(-4)) and carbohydrates (-5.2 kg/s.d. of intake; P<10(-4)).

CONCLUSIONS

Although maternal weight gain is strongly associated with birth size, the indicated nutritional associations with weight gain are not reflected in similar associations with birth-size parameters. The pattern is reminiscent of the sequence linking diet to coronary heart disease (CHD) through cholesterol: diet has been conclusively linked to blood cholesterol levels and cholesterol levels are conclusively linked to this disease, even though the association of diet with CHD has been inconclusive and controversial.

摘要

目的

母亲体重增加一直与出生体重相关,但除母亲能量摄入外,没有任何常量营养素与二者中的任何一个相关。我们研究了母亲经能量调整后的常量营养素摄入量是否与母亲体重增加或出生大小参数相关。

设计

队列研究。

地点

美国波士顿的大学医院。

研究对象

总共224名前来进行首次常规产前检查的孕妇。对这些妇女进行随访直至分娩。

干预措施

无。通过食物频率问卷在妊娠第27周确定孕妇在孕中期的饮食摄入量。

结果

能量摄入以及任何一种产能营养素的摄入均与出生大小无显著相关性。相比之下,妊娠中期结束时母亲体重增加与能量摄入(摄入量每标准差增加0.9千克;P约为0.006)以及经能量调整后的蛋白质摄入量(摄入量每标准差增加3.1千克;P<10⁻⁴)、动物源性脂质摄入量(摄入量每标准差增加2.6千克;P<10⁻⁴)和碳水化合物摄入量(摄入量每标准差减少5.2千克;P<10⁻⁴)显著相关。

结论

尽管母亲体重增加与出生大小密切相关,但与体重增加相关的营养关联并未体现在与出生大小参数的类似关联中。这种模式让人联想到通过胆固醇将饮食与冠心病(CHD)联系起来的序列:饮食已确凿地与血液胆固醇水平相关,胆固醇水平也确凿地与这种疾病相关,尽管饮食与冠心病的关联尚无定论且存在争议。

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