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The Gram stain.

作者信息

BARTHOLOMEW J W, MITTWER T

出版信息

Bacteriol Rev. 1952 Mar;16(1):1-29. doi: 10.1128/br.16.1.1-29.1952.

Abstract
摘要

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本文引用的文献

1
THE EFFECT OF ESTERIFICATION OF PROTEIN CARBOXYL GROUPS ON THE STAINING OF BACTERIAL CELLS.
J Bacteriol. 1949 Sep;58(3):347-50. doi: 10.1128/jb.58.3.347-350.1949.
2
THE LYSIS OF BACILLUS MEGATHERIUM BY LYSOZYME.
J Bacteriol. 1949 May;57(5):489-99. doi: 10.1128/jb.57.5.489-499.1949.
3
Further Studies on the Gram Stain.
J Bacteriol. 1948 Oct;56(4):387-90. doi: 10.1128/jb.56.4.387-390.1948.
4
Amino Acid Metabolism of Penicillin-resistant Staphylococci.
J Bacteriol. 1948 Feb;55(2):161-7. doi: 10.1128/jb.55.2.161-167.1948.
6
Ribonucleic Acid and the Gram Stain.
J Bacteriol. 1944 Nov;48(5):567-78. doi: 10.1128/jb.48.5.567-578.1944.
8
A Study of the Lipids of Certain Enteric Bacilli.
J Bacteriol. 1939 Mar;37(3):301-13. doi: 10.1128/jb.37.3.301-313.1939.
10
Differentiation between Gram-positive and Gram-negative Microörganisms by the use of Enzymes.
J Bacteriol. 1933 Oct;26(4):361-71. doi: 10.1128/jb.26.4.361-371.1933.

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